A kinetic model for turgor loss in red cabbage cells during mild heat treatment

Journal of Plant Physiology

Volumn 157, Issue 3, 2000, Pages 263-272

  De Belie, Nele ^a   Herppich, Werner ^b   De Baerdemaeker, Josse ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

^b LEIBNIZ INSTITUTE FOR AGRICULTURAL ENGINEERING AND BIOECONOMY ATB   (Germany)

Author keywords

Brassica oleracea L. covar. Capitata Alef. var. rubra DC (red cabbage); Mild heat treatment; Pressure probe; Turgor

Indexed keywords

BRASSICA OLERACEA;

EID: 0033771376     PISSN: 01761617     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0176-1617(00)80047-4     Document Type: Article

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