Genetically modified crops in a 10-generation feeding trial on Japanese quails-Evaluation of its influence on birds' performance and body composition

Poultry Science

Volumn 94, Issue 12, 2015, Pages 2909-2916

  Sartowska, K E ^a   Korwin Kossakowska, A ^a   Sender, G ^a  

^a INSTITUTE OF GENETICS AND ANIMAL BREEDING   (Poland)

Author keywords

Breeding; Genetically modified maize; Genetically modified soya; Japanese quail; Performance

Indexed keywords

ADVERSE EFFECTS; ANIMAL; ANIMAL FOOD; BODY COMPOSITION; CHEMISTRY; COTURNIX; CROP; DIET; EGG YOLK; FEMALE; GROWTH, DEVELOPMENT AND AGING; LONGEVITY; MALE; ORGAN SIZE; PECTORALIS MAJOR MUSCLE; PHYSIOLOGY; RANDOMIZATION; REPRODUCTION; TRANSGENIC PLANT; VETERINARY;

ANIMAL FEED; ANIMALS; BODY COMPOSITION; COTURNIX; CROPS, AGRICULTURAL; DIET; EGG YOLK; FEMALE; LONGEVITY; MALE; ORGAN SIZE; PECTORALIS MUSCLES; PLANTS, GENETICALLY MODIFIED; RANDOM ALLOCATION; REPRODUCTION;

EID: 84960428058     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.3382/ps/pev271     Document Type: Article

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