Effect of the diet with common flax (Linum usitatissimum) and black cumin seeds (Nigella sativa) on quail performance and reproduction

Animal Science Papers and Reports

Volumn 30, Issue 3, 2012, Pages 261-269

  Szczerbińska, Danuta ^a   Tarasewicz, Zofia ^a   Sulik, Marta ^a   Kopczyńska, Elzbieta ^a   Pyka, Bogusława ^a  

^a WEST POMERANIAN UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

Black cumin; Common flax; Hatchability; Nutrition; Quail

Indexed keywords

AVES; LINUM USITATISSIMUM; NIGELLA SATIVA; PHASIANIDAE;

EID: 84863540350     PISSN: 08604037     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (32)

1. AKHTAR M., NASIR S.Z., ABID A.R., 2003 Effect of feeding powdered Nigella sativa L. seeds on poultry egg production and suitability for human consumption. Veterinarski Arhiv 73, 181-190.
2. AUGUSTYN R., BARTECZKO J., SMULIKOWSKA S. 2006 The effect of feeding regular or low α-linolenic acid linseed on laying performance and total cholesterol content in eggs. Journal of Animal and Feed Sciences 15, (Suppl. 1), 103-106.
3. AYDIN R., KARAMAN M., CICEK T., YARDIBI H., 2008 Black Cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterol. Poultry Science 87 (12), 2590-2595.
4. AYDIN R., M. KARAMAN, H.H.C. TORAK, A.K. OZUGUR, D. AYDIN, T. CIECK., 2006 The effect of long-termfeeding of conjugated linoleic acid on fertility Japanese quail. South African Journal of Animal Science 36, 99-104.
5. BASMACIOGLU H., CABUK M., UNAL K., OYKAN K., AKKAN S., YALCIN S., 2003 Effect of dietetary fisch oil and flax seed to diets of laying hens on some production characteristics, levels of yolk and serum cholesterol, and fatty acid composition of yolk. Archiv fuer Gefluegelkunde 66, 75-79.
6. BIESIADA-DRZAZGA B., 2009 Estimation of morphological composition and physical traits of hatching eggs in the selected meat hen stock. Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego 5, (1) 35-42. In Polish, summary in English.
7. BOZKURT M., M. CABUK, A. ALCICEK, 2008 Effect of dietary fat type on broiler breeder performance and hatching egg characteristis. Journal of Applied Poultry Research. 17, 1, 42-53.
8. BÖLÜKBAŞI CANAN Ş., ÖZGÜr KAYNAR, M. KUDDUSI ERHAN, H. ÜRÜŢAN, 2009 Effect of feeding Nigella sativa oil on laying hen performance, cholesterol and some proteins ratio of egg yolk and Escherichia coli count in feces. Archiv fuer Gefluegelkunde 73, 167-172.
9. CASTON L.J., SQUIRES E.S., LEESON S., 1994 Hen performance, egg quality and sensory evaluation of eggs from SCWL hens fed dietary flax. Canadian Journal of Animal Science 74, 347-353.
10. Çetin M., Yurtseven S., Şengiil T., Sögüt B., 2008 Effect of black seed extract (Nigella sativa) on growth performance, blood parameters, oxidative stress and DNA damage of partridges. Journal of Applied Animal Research 34, 121-125.
11. COOPER R.G., HORBAŃCZUK J.O., 2004 Ostrich nutrition: a review from a Zimbabwean perspective. Revue Scientifique et Technique de L Office International Des Epizooties 23(3), 1033-1042.
12. CHEŁMOŃSKA B.T., GWARA, DYMKOWSKA B., 2000 Wpływ barwy światła na wyniki le{ogonek}gu jaj kurzych i przepiórczych. In Polish. (Effect of the hue type on hen and quail egg hatching results). Zeszyty Naukowe Przegla{ogonek}du Hodowlanego 49, 437-445.
13. DALTON M.N., 2000 Effects of dietary fats on reproductive performance, egg quality, fatty acid composition of tissues in Japanese quail (Coturnix coturnix japonica). M.Sc Thesis, Faculty of the Virginia Polytechnic Institute and State University, USA.
14. EL-BAGIR N.M., A.Y. HAMA, R.M. HAMED, A.G.A. EL RAHIM, A.C. BEYNEN, 2006 Lipid composition of egg yolk and serum in laying hens fed diets containing black cumin (Nigella sativa). International Journal of Poultry Science 5, 574-578.
15. F. E. ROBINSON, A. I. WHELAN, K. M. KREMENIUK, J. A. WALKER, 2001 Prestorage Incubation of Long-Term Stored Broiler Breeder Eggs:1. Effects on Hatchability. Poultry Science 80, 1406-1411.
16. HAQUE M. A., J. T. PEARSON, P-C. L. HOU, H. TAZAWA, 1996 Effects of pre-incubation egg storage on embryonic functions and growth. Respiration Physiology 103, 89-98.
17. HORBAŃCZUK J.O., SALES J., CELEDA T., ZIEBA G., 1999 Effect of relative humidity on the hatchability of ostrich (Struthio camelus) eggs. Czech Journal of Animal Science 44 (7), 303-307.
18. HORBAŃCZUK J. O., SALES J., 2001 Egg production of Red and Blue Neck ostriches under European farming conditions. Archiv fuer Gefluegelkunde 65, 6, 281-283.
19. HAYAT Z., G. CHERIAN, T.N. PASHA, F.M KHATTAK, M.A. JABBAR, 2009 Effect of feeding flax and two types of antioxidants on egg production, egg quality, and lipid composition of eggs. Journal of Applied Poultry Research 18, 541-551.
20. HAZIM J., AL-DARAJI, H.A., AL-MASHADANI, W.K. AL-HAYANI, H.A. MIRZA, A.S. AL-HASSANI, 2010 Effect of dietary supplementation with different oils on productive and reproductive performance of quail. International Journal of Poultry Science 5, 429-435.
21. Badanie wpływu pola magnetycznego na embriogeneze{ogonek} zarodków kurzych InLIS M., 2000 Polish.The study of magnetic field effect on chicken embryo development. PhD Thesis Agricultural University in Cracow.
22. MRÓZ E, MICHALAK K, FARUGA A, HORBANCZUK J.O, ORŁOWSKA O 2008 Shell microstructure and hatchability of turkey eggs. Animal Science Papers and Reports vol. 26, 2, 129-140
23. OGBE A.O., U. DITSE I., ECHEONWU K., AJODOH S.E., ATAWODI P.A. ABDU 2009 Potential of a wild mushroom, Gasoderma sp., as feed suplement in chicken diet: Effect on performance and health of pullets. International Journal of Poultry Science 8, 11, 1052-1057.
24. RUTKOWSKI A., 2000 Przepiórka japońska (Japanese Quail. In Polish. Państwowe Wydawnictwo Rolnicze i Leśne, Poznań
25. SARI M., M. AKSIT, M. OZDOGAN, H. BASMACIOGLU, 2002 Effects of addition of flaxseed to diets of laying hens on some production characteristics, levels of yolk and serum cholesterol, and fatty acid composition of yolk. Archiv fuer Gefluegelkunde. 66, 75-79.
26. SHAFEY T.M, R.S., ALJUMAAH S.A., SWILLAM S.I., AL-MUFARREJ A.A. AL-ABDULLATIF, M.M. GHANNAM, 2011 Effects of short term exposure of eggs to magnetic field before incubation on hatchability and post-hatch performance of meat chickens. Saudi Journal of Biological Science 18, 381-386.
27. SHEWITA R.S., A.E. TAHA, 2011 Effect of dietary supplementation of different level of black seed (Nigella sativa l.) on growth performance, immunological, hematological and carcass parameters of broiler chicks. World Academy of Science, Engineering and Technology 77, 788-794.
28. SOUZA J.G., F.G.P. COSTA, R.C.R.E. QUEIOGA, J.H.V. SILVA, A.R.P. SCULER, C.C. GOULART, 2008 Fatty acid profile of eggs of semi-heavy layers fed feeds containing linseed oil. Brazilian Journal of Poultry Science 10, 37-44.
29. TARASEWICZ Z., D. SZCZERBIŃSKA, D. MAJEWSKA, A. DAŃCZAK, M. LIGOCKI, M. WOLSKA, 2006 The effect of magnetic field on hatchability of Japanse quail eggs. Czech Journal of Animal Science. 51, 355-360.
30. VETERÁNY L., S. HLUCHÝ, A. VETERÁNYOVÁ, 2005 The Influence of Ultra-Violet Radiation on Chicken Hatching. Journal of Environmental Science and Heath 39, 9, 2333-2339.
31. WILSON H. R., 1997 Effects of Maternal Nutrition on Hatchability. Poultry Science 76, 134-143.
32. YAHAV S., R. SASSON RATH, D. SHINDER, 2004 The effect of thermal manipulations during embryogenesis of broiler chicks (Gallus domesticus) on hatchability, body weight and thermoregulation after hatch. Journal of Thermal Biology 29, 245-250.