Influence of extraction solvents on antioxidant and antimicrobial activities of the pulp and seed of Anisophyllea laurina R. Br. ex Sabine fruits

Asian Pacific Journal of Tropical Biomedicine

Volumn 6, Issue 1, 2016, Pages 20-25

  Onivogui, Gbago ^a   Letsididi, Rebaone ^a   Diaby, Mohamed ^a   Wang, Liping ^a   Song, Yuanda ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

Anisophyllea laurina R. Br. ex Sabine; Antimicrobial activity; Antioxidant activity; Pulp; Seed

Indexed keywords

ANISOPHYLLEA LAURINA EXTRACT; ANTHOCYANIN; ANTIFUNGAL AGENT; ANTIINFECTIVE AGENT; ANTIOXIDANT; FLAVONOID; PHENOL DERIVATIVE; PLANT EXTRACT; TANNIN; UNCLASSIFIED DRUG;

AEROMONAS HYDROPHILA; ANTIBACTERIAL ACTIVITY; ANTIFUNGAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; ASPERGILLUS NIGER; BACILLUS SUBTILIS; BACTERIAL STRAIN; CANDIDA ALBICANS; CONTROLLED STUDY; DISK DIFFUSION; DRUG DETERMINATION; DRUG EFFECT; DRUG MECHANISM; DRUG SYNTHESIS; ESCHERICHIA COLI O157; FUNGAL STRAIN; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PRIORITY JOURNAL; PSEUDOMONAS AERUGINOSA; SALMONELLA ENTERICA SEROVAR TYPHIMURIUM; SPECTROMETRY; STAPHYLOCOCCUS AUREUS;

EID: 84956697626     PISSN: 22211691     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apjtb.2015.09.023     Document Type: Article

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