Identification of goat milk powder by manufacturer using multiple chemical parameters

Journal of Dairy Science

Volumn 99, Issue 2, 2016, Pages 982-993

  McLeod, Rebecca J ^a   Prosser, Colin G ^b   Wakefield, Joshua W ^a  

^a Oritain Global Ltd   (New Zealand)

^b Dairy Goat Co operative ^*  (New Zealand)

Author keywords

Dairy goat; Origin; Stable isotope ratios; Trace elements; Whole milk powder

Indexed keywords

ISOTOPE; TRACE ELEMENT;

ANALYSIS; ANIMAL; CHEMISTRY; FOOD CONTAMINATION; FOOD HANDLING; GOAT; MASS SPECTROMETRY; MILK; NETHERLANDS; NEW ZEALAND; PRESERVED FOOD; PRINCIPAL COMPONENT ANALYSIS; PROCEDURES; SEASON;

ANIMALS; FOOD CONTAMINATION; FOOD HANDLING; FOOD, PRESERVED; GOATS; ISOTOPES; MASS SPECTROMETRY; MILK; NETHERLANDS; NEW ZEALAND; PRINCIPAL COMPONENT ANALYSIS; SEASONS; TRACE ELEMENTS;

EID: 84955650192     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2015-9627     Document Type: Article

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