Recovery, encapsulation and stabilization of bioactives from food residues using high pressure techniques

Current Opinion in Food Science

Volumn 5, Issue , 2015, Pages 76-85

  Saldaña, Marleny DA ^a   dos Reis Coimbra, Jane Selia ^a,b   Cardozo Filho, Lucio ^a,c  

^a UNIVERSITY OF ALBERTA   (Canada)

^b FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^c STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84944260456     PISSN: 22147993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cofs.2015.09.001     Document Type: Review

References (41)

1. Gustavsson F.A.O., Cederberg J., Sonesson C., van Otterdijk U., Meybeck R.A. Global Food Losses and Food Wastes: Extent, Causes and Prevention 2011, Food and Agriculture Organization of the United Nations.
2. FAO Global Initiative on Food Loss and Waste Reduction 2014, Food and Agriculture Organization of the United Nations.
3. Saldaña M.D.A., Valdivieso-Ramirez C.S. Pressurized fluid systems: phytochemical production from biomass. J Supercrit Fluids 2015, 96:228-244.
4. Benito-Román Ó., Alvarez V.H., Alonso E., Cocero M.J., Saldaña M.D.A. Pressurized aqueous ethanol extraction of beta-glucans and phenolic compounds from waxy barley. Food Res Int 2015, 75:252-259.
5. Sarkar S., Alvarez V.H., Saldaña M.D.A. Relevance of ions in pressurized fluid extraction of carbohydrates and phenolics from barley hull. J Supercrit Fluids 2014, 93:27-37.
6. 2. J Agric Food Chem 1999, 47:3804-3808.
7. 2 based on a binary and a multicomponent complex system. J Supercrit Fluids 2006, 37:342-349.
8. 2. J Supercrit Fluids 2007, 40:7-19.
9. Dohrn R., Fonseca J.M.S., Peper S. Experimental methods for phase equilibria at high pressures. Annu Rev Chem Biomol Eng 2012, 3:343-367.
10. Weir R.D., de Loos Th.W. Measurement of the Thermodynamic Properties of Multiple Phases 2005, International Union of Pure and Applied Chemistry.
11. Shariati A., Peters J.C. Measurements and modeling of the phase behavior of ternary systems of interest for GAS process: I. The system carbon dioxide+1-propanol+salicylic acid. J Supercrit Fluids 2000, 23:195-208.
12. Kikic I., Alessi P., Eva F., Moneghini M., Perissutti B. Supercritical antisolvent precipitation of atenolol: the influence of the organic solvent and of the processing approach. J Supercrit Fluids 2006, 3:434-441.
13. Brignole E., Pereida S. An Introduction to Phase Equilibrium Behavior and Phase Equilibrium Modeling for Design of the Phase Condition of Separation Processes and Chemical Reactors 2013, Elsevier.
14. Aro H., Järvenpää E., Mäkinen J., Lauraeus M., Huopalahti R., Hietaniemi V. The utilization of oat polar lipids produced by supercritical fluid technologies in the encapsulation of probiotics. LWT - Food Sci Technol 2013, 53:540-546.
15. Hu X., Jiang M., Wang J., Zhu L., Zheng S., Snavely W.K., Hong Y., Su Y., Wang H., Li J. Insulin and insulin-tripalmitin particles produced by a supercritical assisted drying process. Dry Technol 2013, 31:1837-1848.
16. De Paz E., Martín A., Mateos E., Cocero M.J. Production of water-soluble β-carotene micellar formulations by novel emulsion techniques. Chem Eng Process 2013, 74:90-96.
17. 2. Ind Crop Prod 2014, 54:17-21.
18. Xu J., Luo K.Q. Enhancing the solubility and bioavailability of isoflavone by particle size reduction using a supercritical carbon dioxide-based precipitation process. Chem Eng Res Des 2014, 92:2542-2549.
19. 2 as solvent. Food Res Int 2013, 50:617-624.
20. Yun J.H., Lee H.Y., Asaduzzaman A.K.M., Chun B.S. Micronization and characterization of squid lecithin/polyethylene glycol composite using particles from gas saturated solutions (PGSS) process. J Ind Eng Chem 2013, 19:686-691.
21. 2 system and encapsulation using a supercritical anti-solvent process. J Supercrit Fluids 2014, 93:103-111.
22. Chinnarasu C., Montes A., Fernández-Ponce M.T., Casas L., Mantell C., Pereyra C., de la Ossa E.M. Precipitation of antioxidant fine particles from Olea europaea leaves using supercritical antisolvent process. J Supercrit Fluids 2015, 97:125-132.
23. Campardelli R., Reverchon E. α-Tocopherol nanosuspensions produced using a supercritical assisted process. J Food Eng 2015, 149:131-136.
24. Lévai G., Martín Á., de Paz E., Rodríguez-Rojo S., Cocero M.J. Production of stabilized quercetin aqueous suspensions by supercritical fluid extraction of emulsions. J Supercrit Fluids 2015, 100:34-45.
25. Knez Z., Weidner E. Particles formation and particle design using supercritical fluids. Curr Opin Solid State Mater Sci 2003, 7:353-361.
26. Shariati A., Peters J.C. Recent developments in particle design using supercritical fluids. Curr Opin Solid State Mater Sci 2003, 7:371-383.
27. Jung J., Perrut M. Particle design using supercritical fluids: literature and patent survey. J Supercrit Fluids 2001, 20:179-219.
28. Subramaniam B, Said S, Rajewski RA, Stella V Methods for a particle precipitation and coating using near-critical and supercritical antisolvents. US005833891A Patent, 1998.
29. Debenedetti PG, Lim G-B, Prud'Homme RK Preparation of protein microparticles by supercritical fluid precipitation. US006063910A Patent, 2000.
30. Weidner E, Knez Z, Novak Z Process for the production of particles or powders. US006056791A Patent, 2000.
31. Riede T, Gobel W, Lockermann C Preparation of active ingredient dispersions and apparatus therefor. US006197836B1 Patent, 2001.
32. Gupta RB, Chattopadhyay P Method of forming nanoparticles and microparticles of controllable size using supercritical fluids with enhanced mass transfer. US006620351B2 Patent, 2003.
33. Rajewski RA, Subramaniam B, Snavely WK, Niu F Precipitation of proteins from organic solutions. US006562952B1 Patent, 2003.
34. Chattopadhyay P, Shekunov BY, Seitzinger JS Composite particles and method for preparing. US006966990B2 Patent, 2005.
35. Gentile M, di Palma C, Cesta MC Supercritical fluids processing: preparation of protein microparticle and their stabilization. US007250152B2 Patent, 2007.
36. Truong-Le V, Pham B Preservation of bioactive materials by spray drying. US007258873B2 Patent, 2007.
37. Truong-Le V, Pham B Preservation of bioactive materials by spray drying. US008012507B2 Patent, 2011.
38. Truong-Le V, Pham B Preservation of bioactive materials by spray drying. US008273374B2 Patent, 2012.
39. Hanna M, Townend G Methods of creating crystalline substances. US008241371B2 Patent, 2012.
40. Boury F, Benoit JP, Thomas O, Tewes F Methods for preparing particles from emulsion in supercritical or liquid CO2. US008367114B2 Patent, 2013.
41. Rogers RD, Barber PS, Griggs CS, Gurau G, Lu X, Zhang S Coagulation of biopolymers from liquid solutions using CO2. WO 2014/125438 Patent, 2014.