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Volumn 6, Issue , 2015, Pages

Expanding the biotechnology potential of lactobacilli through comparative genomics of 213 strains and associated genera

(31)  Sun, Zhihong a   Harris, Hugh M B b   McCann, Angela b   Guo, Chenyi c   Argimón, Silvia d   Zhang, Wenyi a   Yang, Xianwei c   Jeffery, Ian B b   Cooney, Jakki C e   Kagawa, Todd F e   Liu, Wenjun a   Song, Yuqin a   Salvetti, Elisa f   Wrobel, Agnieszka b   Rasinkangas, Pia g   Parkhill, Julian h   Rea, Mary C i   O'Sullivan, Orla i   Ritari, Jarmo g   Douillard, François P g   more..


Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL PROTEIN; BACTERIOCIN; CARBOHYDRATE;

EID: 84942895870     PISSN: None     EISSN: 20411723     Source Type: Journal    
DOI: 10.1038/ncomms9322     Document Type: Article
Times cited : (453)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.