Biopolymers in Food Emulsions

Modern Biopolymer Science: Bridging the Divide between Fundamental Treatise and Industrial Application

Volumn , Issue , 2009, Pages 129-166

  McClements, David Julian ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84941799135     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374195-0.00004-5     Document Type: Chapter

References (95)

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