The use of ultrasonic atomization for encapsulation and other processes in food and pharmaceutical manufacturing

Power Ultrasonics: Applications of High-Intensity Ultrasound

Volumn , Issue , 2015, Pages 911-935

  Gogate, P R ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

Author keywords

Cavitation; Droplet size distribution; Food industry; Operating parameters; Spray drying; Ultrasonic atomization

Indexed keywords

EID: 84941254913     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-1-78242-028-6.00030-2     Document Type: Chapter

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