Sucrose preload reduces snacking after mild mental stress in healthy participants as a function of 5-hydroxytryptamine transporter gene promoter polymorphism

Stress

Volumn 18, Issue 2, 2015, Pages 149-159

  Rob Markus, C ^a   Jonkman, Lisa M ^a   Capello, Aimee ^a   Leinders, Sacha ^a   Hüsch, Fabian ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

5 HTTLPR; mild stress; mood; serotonin; snacking; sucrose

Indexed keywords

SEROTONIN TRANSPORTER; SUCROSE; SLC6A4 PROTEIN, HUMAN; SUGAR INTAKE;

ADULT; ALLELE; APPETITE; ARTICLE; BODY MASS; CALORIC INTAKE; FEMALE; GENOTYPE; HUMAN; MALE; MENTAL STRESS; NORMAL HUMAN; PRIORITY JOURNAL; SATIETY; SEROTONIN BRAIN LEVEL; AFFECT; DOUBLE BLIND PROCEDURE; DRUG EFFECTS; FAST FOOD; FEEDING BEHAVIOR; GENETIC POLYMORPHISM; GENETICS; PHARMACOLOGY; PSYCHOLOGY; SUGAR INTAKE; YOUNG ADULT;

AFFECT; ALLELES; APPETITE; DIETARY SUCROSE; DOUBLE-BLIND METHOD; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; GENOTYPE; HEALTHY VOLUNTEERS; HUMANS; MALE; POLYMORPHISM, GENETIC; SEROTONIN PLASMA MEMBRANE TRANSPORT PROTEINS; SNACKS; STRESS, PSYCHOLOGICAL; YOUNG ADULT;

EID: 84939425815     PISSN: 10253890     EISSN: 16078888     Source Type: Journal    
DOI: 10.3109/10253890.2014.990880     Document Type: Article

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