Production of bacteriocin-like inhibitory substances (BLIS) by Bifidobacterium lactis using whey as a substrate

International Journal of Dairy Technology

Volumn 69, Issue 2, 2016, Pages 236-242

  Balciunas, Eduardo Marcos ^a   Al Arni, Saleh ^b   Converti, Attilio ^c   Leblanc, Jean Guy ^d   Oliveira, Ricardo Pinheiro de Souza ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b KING SAUD UNIVERSITY   (Saudi Arabia)

^c UNIVERSITY OF GENOA   (Italy)

^d CENTRO DE REFERENCIA PARA LACTOBACILOS CERELA CONICET   (Argentina)

Author keywords

Anaerobic conditions; Bacteriocin; Bifidobacterium lactis; Whey

Indexed keywords

EID: 84938704674     PISSN: 1364727X     EISSN: 14710307     Source Type: Journal    
DOI: 10.1111/1471-0307.12247     Document Type: Article

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