A validated strip-based lateral flow assay for the confirmation of sheep-specific PCR products for the authentication of meat

Food Control

Volumn 60, Issue , 2016, Pages 146-150

  Yin, Rui ^a   Sun, Yajuan ^b   Yu, Shuang ^c   Wang, Yi ^c   Zhang, Meiping ^c   Xu, Yawei ^a   Xue, Jian ^a   Xu, Na ^a  

^a College of Biological Engineering Jilin College of Agricultural Science and Technology ^*  (China)

^b CHINA JAPAN UNION HOSPITAL OF JILIN UNIVERSITY   (China)

^c JILIN AGRICULTURAL UNIVERSITY   (China)

Author keywords

Meat adulteration; PCR; Sheep; Strip

Indexed keywords

OVIS ARIES;

EID: 84938329610     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2015.07.030     Document Type: Article

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