Ultraviolet-C efficacy against a norovirus surrogate and hepatitis A virus on a stainless steel surface

International Journal of Food Microbiology

Volumn 211, Issue , 2015, Pages 73-78

  Park, Shin Young ^a   Kim, An Na ^a   Lee, Ki Hoon ^a   Ha, Sang Do ^a  

^a Chung Ang University   (South Korea)

Author keywords

Hepatitis A virus; Modified Gompertz equation; Murine norovirus 1; Stainless steel surface; Ultraviolet C

Indexed keywords

STAINLESS STEEL;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; FOOD; HEPATITIS A VIRUS; KITCHEN; MOUSE; NONHUMAN; NOROVIRUS; RADIATION DOSE; SURVIVAL RATE; ULTRAVIOLET C RADIATION; ANIMAL; DEVICES; EVALUATION STUDY; FOOD HANDLING; GROWTH, DEVELOPMENT AND AGING; HUMAN; INSTRUMENT STERILIZATION; PROCEDURES; RADIATION RESPONSE; RAW 264.7 CELL LINE; ULTRAVIOLET RADIATION;

HEPATITIS A VIRUS; MURINE NOROVIRUS 1; NOROVIRUS;

ANIMALS; FOOD HANDLING; HEPATITIS A VIRUS; HUMANS; MICE; NOROVIRUS; RAW 264.7 CELLS; STAINLESS STEEL; STERILIZATION; ULTRAVIOLET RAYS;

EID: 84936991939     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2015.07.006     Document Type: Article

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