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Volumn 31, Issue 5, 2015, Pages 703-707

Effects of ginger on serum glucose, advanced glycation end products, and inflammation in peritoneal dialysis patients

Author keywords

Advanced glycation end products; Ginger; Glucose; Inflammation; Oxidative stress; Peritoneal dialysis

Indexed keywords

6 N CARBOXYMETHYLLYSINE; ADVANCED GLYCATION END PRODUCT; C REACTIVE PROTEIN; GINGER EXTRACT; GLUCOSE; INTERCELLULAR ADHESION MOLECULE 1; MALONALDEHYDE; PENTOSIDINE; PLACEBO; SELECTIN; VASCULAR CELL ADHESION MOLECULE 1; ARGININE; ENDOTHELIAL LEUKOCYTE ADHESION MOLECULE 1; GLUCOSE BLOOD LEVEL; LYSINE; N(6)-CARBOXYMETHYLLYSINE;

EID: 84933507258     PISSN: 08999007     EISSN: 18731244     Source Type: Journal    
DOI: 10.1016/j.nut.2014.11.020     Document Type: Article
Times cited : (47)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.