Effects of N-glycan precursor length diversity on quality control of protein folding and on protein glycosylation

Seminars in Cell and Developmental Biology

Volumn 41, Issue , 2015, Pages 121-128

  Samuelson, John ^a   Robbins, Phillips W ^a  

^a BOSTON UNIVERSITY   (United States)

Author keywords

Endoplasmic reticulum; ER associated degradation; Evolution; N glycan precursors; Parasites; Quality control of protein folding

Indexed keywords

ASPARAGINE; CALNEXIN; CALRETICULIN; GLUCOSE; GLUCOSIDASE; GLYCAN DERIVATIVE; THREONINE; GLYCOPROTEIN; POLYSACCHARIDE; PROTOZOAL PROTEIN;

ACANTHAMOEBA; COCCIDIA; EIMERIA; ENDOPLASMIC RETICULUM ASSOCIATED DEGRADATION; ENTAMOEBA; GIARDIA; NONHUMAN; PLASMODIUM; PRECURSOR; PROTEIN FOLDING; PROTEIN GLYCOSYLATION; PROTIST; QUALITY CONTROL; REVIEW; TOXOPLASMA; TRICHOMONAS; TRYPANOSOMA; ANIMAL; BIOLOGICAL MODEL; CHEMISTRY; ENDOPLASMIC RETICULUM; EUKARYOTE; GLYCOSYLATION; HUMAN; METABOLISM;

ACANTHAMOEBA; COCCIDIA; EIMERIA; ENTAMOEBA; GIARDIA; PROTISTA; THEILERIA; TOXOPLASMA; TRICHOMONAS; TRYPANOSOMA;

ANIMALS; ENDOPLASMIC RETICULUM; EUKARYOTA; GLYCOPROTEINS; GLYCOSYLATION; HUMANS; MODELS, BIOLOGICAL; POLYSACCHARIDES; PROTEIN FOLDING; PROTOZOAN PROTEINS;

EID: 84931571005     PISSN: 10849521     EISSN: 10963634     Source Type: Journal    
DOI: 10.1016/j.semcdb.2014.11.008     Document Type: Review

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