Inhibition of Gallic Acid on the Growth and Biofilm Formation of Escherichia coli and Streptococcus mutans

Journal of Food Science

Volumn 80, Issue 6, 2015, Pages M1299-M1305

  Shao, Dongyan ^a   Li, Jing ^a   Li, Ji ^a   Tang, Ruihua ^a   Liu, Liu ^b   Shi, Junling ^a   Huang, Qingsheng ^a   Yang, Hui ^a  

^a NORTHWESTERN POLYTECHNICAL UNIVERSITY   (China)

^b SHAANXI NORMAL UNIVERSITY   (China)

Author keywords

Biofilm; Escherichia coli; Gallic acid; Growth; Streptococcus mutans

Indexed keywords

ESCHERICHIA COLI; NEGIBACTERIA; POSIBACTERIA; STREPTOCOCCUS MUTANS;

ANTIINFECTIVE AGENT; GALLIC ACID; PLANT EXTRACT; TANNIN;

BIOFILM; DRUG EFFECTS; ESCHERICHIA COLI; GROWTH, DEVELOPMENT AND AGING; HUMAN; PHYSIOLOGY; STREPTOCOCCUS MUTANS;

ANTI-BACTERIAL AGENTS; BIOFILMS; ESCHERICHIA COLI; GALLIC ACID; HUMANS; HYDROLYZABLE TANNINS; PLANT EXTRACTS; STREPTOCOCCUS MUTANS;

EID: 84930930607     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/1750-3841.12902     Document Type: Article

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