Role of VMH ketone bodies in adjusting caloric intake to increased dietary fat content in DIO and DR rats

American Journal of Physiology - Regulatory Integrative and Comparative Physiology

Volumn 308, Issue 10, 2015, Pages R872-R878

  Le Foll, Christelle ^a   Dunn Meynell, Ambrose A ^b   Miziorko, Henry M ^c   Levin, Barry E ^a,b  

^a RUTGERS NEW JERSEY MEDICAL SCHOOL   (United States)

^b Neurology Service   (United States)

^c UNIVERSITY OF MISSOURI KANSAS CITY   (United States)

Author keywords

Food intake; Hypothalamus; Ketones; Neurons; Obesity

Indexed keywords

3 HYDROXYBUTYRIC ACID; CALCIUM; GLUCOSE; KETONE BODY; LEPTIN; OLEIC ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; ASTROCYTE; BIOLOGICAL MONITORING; BRAIN NERVE CELL; CALORIC INTAKE; CONTROLLED STUDY; DIET INDUCED OBESITY; FAT INTAKE; FOOD INTAKE; HYPERPHAGIA; HYPOTHALAMUS VENTROMEDIAL NUCLEUS; KETOGENESIS; MALE; MICRODIALYSIS; NONHUMAN; PRIORITY JOURNAL; RAT; ANIMAL; DRUG EFFECTS; LIPID DIET; METABOLISM; NERVE CELL; OBESITY; PHYSIOLOGY; SPRAGUE DAWLEY RAT;

3-HYDROXYBUTYRIC ACID; ANIMALS; CALCIUM; DIET, HIGH-FAT; ENERGY INTAKE; GLUCOSE; KETONE BODIES; MALE; NEURONS; OBESITY; OLEIC ACID; RATS; RATS, SPRAGUE-DAWLEY; VENTROMEDIAL HYPOTHALAMIC NUCLEUS;

EID: 84930895459     PISSN: 03636119     EISSN: 15221490     Source Type: Journal    
DOI: 10.1152/ajpregu.00015.2015     Document Type: Article

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