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Volumn 28, Issue , 2015, Pages 240-247

Aromatic catabolic pathway selection for optimal production of pyruvate and lactate from lignin

Author keywords

Aromatic degradation; Lignin valorization; Pseudomonas putida KT2440; Sphingobium sp. strain SYK 6; ketoadipate pathway

Indexed keywords

AROMATIC COMPOUNDS; AROMATIZATION; BACTERIA; BIODEGRADATION; CARBON; MOLECULES; PHENOLS; STRAIN;

EID: 84930198715     PISSN: 10967176     EISSN: 10967184     Source Type: Journal    
DOI: 10.1016/j.ymben.2015.01.005     Document Type: Article
Times cited : (203)

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