Mediterranean diet and incidence of rheumatoid arthritis in women

Arthritis Care and Research

Volumn 67, Issue 5, 2015, Pages 597-606

  Hu, Yang ^a   Costenbader, Karen H ^a   Gao, Xiang ^a   Hu, Frank B ^b   Karlson, Elizabeth W ^a   Lu, Bing ^a  

^a HARVARD MEDICAL SCHOOL   (United States)

^b HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ALCOHOL CONSUMPTION; ALTERNATE MEDITERRANEAN DIET SCORE; ARTICLE; BODY MASS; BREAST FEEDING; CALORIC INTAKE; FEMALE; FOLLOW UP; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; INCIDENCE; INCOME; LIFESTYLE MODIFICATION; MAJOR CLINICAL STUDY; MEDITERRANEAN DIET; MIDDLE AGED; NUTRITIONAL ASSESSMENT; PHYSICAL ACTIVITY; PROSPECTIVE STUDY; RHEUMATOID ARTHRITIS; RISK FACTOR; SCORING SYSTEM; SMOKING; VITAMIN SUPPLEMENTATION; ARTHRITIS, RHEUMATOID; BLOOD; FEEDING BEHAVIOR; HEALTH BEHAVIOR; IMMUNOLOGY; LIFESTYLE; MULTIVARIATE ANALYSIS; NURSE; PROPORTIONAL HAZARDS MODEL; QUESTIONNAIRE; SEROLOGY; TIME; UNITED STATES;

BIOLOGICAL MARKER;

ADULT; ARTHRITIS, RHEUMATOID; BIOMARKERS; DIET, MEDITERRANEAN; FEMALE; FOOD HABITS; HEALTH BEHAVIOR; HUMANS; INCIDENCE; LIFE STYLE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NURSES; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; SEROLOGIC TESTS; SURVEYS AND QUESTIONNAIRES; TIME FACTORS; UNITED STATES;

EID: 84928525360     PISSN: 2151464X     EISSN: 21514658     Source Type: Journal    
DOI: 10.1002/acr.22481     Document Type: Article

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