Fast and reliable determination of antioxidant capacity based on the formation of gold nanoparticles

Microchimica Acta

Volumn 182, Issue 1-2, 2015, Pages 105-111

  Vilela, Diana ^a   Castañeda, Raquel ^a,b   González, María Cristina ^a   Mendoza, Sandra ^b   Escarpa, Alberto ^a  

^a UNIVERSITY OF ALCALÁ   (Spain)

^b UNIVERSIDAD AUTÓNOMA DE QUERÉTARO   (Mexico)

Author keywords

Antioxidant capacity assays; Dietary polyphenols; Gold nanoparticle characterization; Gold nanoparticle formation

Indexed keywords

EID: 84927552950     PISSN: 00263672     EISSN: 14365073     Source Type: Journal    
DOI: 10.1007/s00604-014-1306-6     Document Type: Article

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