A detailed study on the antioxidant activity of the stem bark of Dalbergia sissoo Roxb., an Indian medicinal plant

Food Chemistry

Volumn 126, Issue 3, 2011, Pages 1115-1121

  Roy, Nayan ^a   Laskar, Rajibul Arif ^a   Sk, Ismail ^a   Kumari, Deepa ^a   Ghosh, Tirthankar ^a   Begum, Naznin Ara ^a  

^a VISVA BHARATI UNIVERSITY   (India)

Author keywords

Antioxidant activity; Au nanoparticle; Chelating activity; Dalbergia sissoo; DPPH; Reducing power; Stems bark

Indexed keywords

ANTI-OXIDANT ACTIVITIES; AU NANOPARTICLE; CHELATING ACTIVITY; DALBERGIA SISSOO; DPPH; REDUCING POWER; STEMS BARK;

ASSAYS; CHELATION; GOLD; METHANOL; NANOPARTICLES; SOLVENT EXTRACTION;

PLANTS (BOTANY);

1,1 DIPHENYL 2 PICRYLHYDRAZYL; DALBERGIA SISSOO EXTRACT; FERRIC ION; FLAVONOID; GOLD NANOPARTICLE; PLANT EXTRACT; POLYPHENOL; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; BARK; CHELATION; DALBERGIA; DALBERGIA SISSOO; DRUG ISOLATION; IC 50;

DALBERGIA; DALBERGIA SISSOO; FABACEAE;

EID: 78751572846     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.11.143     Document Type: Article

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