Microbiological and chemical profile of sugar cane silage fermentation inoculated with wild strains of lactic acid bacteria

Animal Feed Science and Technology

Volumn 195, Issue , 2014, Pages 1-13

  Carvalho, B F ^a   Avila C L S ^a   Pinto, J C ^a   Neri, J ^a   Schwan, R F ^a  

^a FEDERAL UNIVERSITY OF LAVRAS   (Brazil)

Author keywords

Dry matter loss; Lactobacillus hilgardii; Volatile fatty acids

Indexed keywords

ANIMALIA; BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS BREVIS; LACTOBACILLUS HILGARDII; LACTOBACILLUS PLANTARUM; SACCHARUM;

EID: 84925708885     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2014.04.003     Document Type: Article

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