Detection of Florfenicol Residues in Salmon Trout via GC–MS

Food Analytical Methods

Volumn 8, Issue 4, 2015, Pages 1027-1033

  Yikilmaz, Yeliz ^a   Filazi, Ayhan ^a  

^a ANKARA UNIVERSITY   (Turkey)

Author keywords

Fish; Florfenicol; Gas chromatography mass spectrometry; Method; Residue; Validation

Indexed keywords

COMMERCE; FISH; FLOOD CONTROL; GAS CHROMATOGRAPHY; IMPACT IONIZATION; IONIZATION OF GASES; MASS SPECTROMETRY; METABOLITES; PHASE SEPARATION;

BIS(TRIMETHYLSILYL)TRIFLUOROACETAMIDE; COMMISSION DECISION 2002/657/EC; ELECTRON IMPACT-IONIZATION; FLORFENICOL; MASS SPECTROMETRIC DETECTION; METHOD; RESIDUE; VALIDATION;

EXTRACTION;

ARRIPIS TRUTTA;

EID: 84924958583     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-014-9982-8     Document Type: Article

References (44)

1. Aresta A, Bianchi D, Calvano CD, Zambonin CG (2010) Solid phase microextraction–liquid chromatography (SPME-LC) determination of chloramphenicol in urine and environmental water samples. J Pharm Biomed Anal 53:440–444. doi:10.1016/j.jpba.2010.05.011
2. Azzouz A, Souhail B, Ballestores E (2011) Determination of residual pharmaceuticals in edible animal tissues by continuous solid-phase extraction and gas chromatography–mass spectrometry. Talanta 84:820–828. doi:10.1016/j.talanta.2011.02.016
3. Celik M, Gökçe MA, Başusta N, Küçükgülmez A, Taşbozan O, Tabakoğlu ŞS (2008) Nutritional quality of rainbow trout (Onchorhynchus mykiss) caught from the Atatürk Dam lake in Turkey. J Muscle Foods 19:50–61. doi:10.1111/j.1745-4573.2007.00099.x
4. Chou KY, Cheng TY, Chen CM, Hung PL, Tang YY, Chung-Wang YJ, Shih Y-C (2009) Simultaneous determination of residual thiamphenicol and florfenicol in foods of animal origin by HPLC/electrospray ionization-MS/MS. J AOAC Int 92:1225–1232
5. Dumont V, Huet AC, Traynor I, Elliott C, Delahut P (2006) A surface plasmon resonance biosensor assay for the simultaneous determination of thiamphenicol, florfenicol, florfenicol amine and chloramphenicol residues in shrimps. Anal Chim Acta 567:179–183. doi:10.1016/j.aca.2006.03.028
6. EMEA (2000) Committee for Veterinary Medicinal Products, Florfenicol (extension to fish), Summary Report 5. EMEA/MRL/760/00-Final. Available at http://www.ema.europa.eu/docs/en_GB/document_library/Maximum_Residue_Limits_-_Report/2009/11/WC500014280.pdf. Accessed 10 May 2014.
7. Ergin-Kaya S, Filazi A (2010) Determination of antibiotic residues in milk samples. Kafkas Univ Vet Fak Derg 16(Suppl A):S31–S35
8. European Decision (2002) Commission Decision of 12 August 2002 implementing Council Directive 96/23/EC concerning performance of analytical methods and the interpretation of result 2002/657/EC. Available at http://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri= CELEX: 32002D0 657&from=EN. Accessed 10 May 2014.
9. Evaggelopoulou EN, Samanidou VF (2013) Development and validation of an HPLC method for the determination of six penicillin and three amphenicol antibiotics in gilthead seabream (Sparus aurata) tissue according to the European Union Decision 2002/657/EC. Food Chem 136:1322–1329. doi:10.1016/j.foodchem.2012.09.044
10. Fedeniuk RW, Shand PJ (1998) Theory and methodology of antibiotic extraction from biomatrices. J Chromatogr A 812:3–15. doi:10.1016/Soo21-9673(98)00119-8
11. Filazi A (2012) Antibiotic residues in food of animal origin and evaluating of their risks. Turkiye Klinikleri J Vet Sci 3:1–7
12. Filazi A, Sireli UT, Cadirci O (2005) Residues of gentamicin in eggs following medication of laying hens. Br Poult Sci 46:580–583. doi:10.1080/00071660500273243
13. Filazi A, Sireli UT, Yurdakok B, Aydin FG, Kucukosmanoglu AG (2014) Depletion of florfenicol and florfenicol amine residues in chicken eggs. Br Poult Sci. doi:10.1080/00071668.2014.935701
14. Fodey TL, George SE, Traynor IM, Delahut P, Kennedy DG, Elliott CT, Crooks SRH (2013) Approaches for the simultaneous detection of thiamphenicol, florfenicol and florfenicol amine using immunochemical techniques. J Immunol Methods 393:30–37. doi:10.1016/j.jim.2013.04.003
15. Granja RH, De Lima AC, Patel RK, Salerno AG, Wanschel AC (2012) Monitoring of florfenicol residues in fish muscle by HPLC-UV with confirmation of suspect results by LC-MS/MS. Drug Test Anal 4:125–129. doi:10.1002/dta.1362
16. 14C-florfenicol in Atlantic salmon (Salmo salar). Aquacult 122:97–106. doi:10.1016/0044-8486(94)90502-9
17. Horsberg TE, Hoff KA, Nordmo R (1996) Pharmacokinetics of florfenicol and its metabolite florfenicol amine in Atlantic salmon. J Aquat Anim Health 8:292–301. doi:10.1577/1548-8667(1996)008<0292:POFAIM>2.3.CO;2
18. 2. Anal Chim Acta 483:153–163. doi:10.1016/S0003-2670(02)01232-1
19. Kowalski P, Plenis A, Oledzka I (2008) Optimization and validation of capillary electrophoretic method for the analysis of amphenicols in poultry tissues. Acta Pol Pharm 65:45–50
20. Kowalski P, Plenis A, Oledzka I, Konjeczna L (2011) Optimization and validation of the micellar electrokinetic capillary chromatographic method for simultaneous determination of sulfonamide and amphenicol-type drugs in poultry tissue. J Pharm Biomed Anal 54(1):160–167. doi:10.1016/j.jpba.2010.08.005
21. Li P, Qiu Y, Cai H, Kong Y, Tang Y, Wang D, Xie M (2006) Simultaneous determination of chloramphenicol, thiamphenicol, and florfenicol residues in animal tissues by gas chromatography/mass spectrometry. Se Pu 24:14–18. doi:10.1016/S1872-2059(06)60002-3
22. Liu W-L, Lee R-J, Lee M-R (2010) Supercritical fluid extraction in situ derivatization for simultaneous determination of chloramphenicol, florfenicol and thiamphenicol in shrimp. Food Chem 121:797–802. doi:10.1016/j.foodchem.2009.12.087
23. Liu XS, Yang WJ, He JX, Zhao JZ, Justo GC, Zhang XY (2014) Preparation of artificial antigen and egg yolk-derived immunoglobulin (IgY) of florfenicol amine for ELISA assay. J Environ Sci Health B 49:109–115. doi:10.1080/03601234.2014.846747
24. Luo P, Jiang H, Wang Z, Feng C, He F, Shen J (2009) Simultaneous determination of florfenicol and its metabolite florfenicol amine in swine muscle tissue by a heterologous enzyme-linked immunosorbent assay. J AOAC Int 92:981–988
25. Luo P, Chen X, Liang C, Kuang H, Lu L, Jiang Z (2010) Simultaneous determination of thiamphenicol, florfenicol and florfenicol amine in swine muscle by liquid chromatography–tandem mass spectrometry with immunoaffinity chromatography clean-up. J Chromatogr B 878:207–212. doi:10.1016/j.jchromb2009.10.002
26. Moore E (2007) Florfenicol. J Exot Pet Med 16:52–54. doi:10.1053/j.jepm.2006.11.010
27. Nagata T, Oka H (1996) Detection of residual chloramphenicol, florfenicol, and thiamphenicol in yellowtail fish muscles by capillary gas chromatography–mass spectrometry. J Agric Food Chem 44:1280–1284. doi:10.1021/jf950343u
28. Nagata T, Saeki M (1992) Simultaneous determination of thiamphenicol, florfenicol, and chloramphenicol residues in muscles of animals and cultured fish liquid chromatography. J Liq Chromatogr 15:2045–2056. doi:10.1080/10826079208016324
29. Pezza L, Rios A, Nozal L, Arce L, Valcarcel M (2006) Simultaneous determination of chloramphenicol, thiamphenicol and florfenicol residues in bovine milk by micellar electrokinetic chromatography. Quim Nova 29:926–931. doi:10.1590/S0100-40422006000500008
30. Pfenning AP, Roybal JE, Rupp HS, Turnipseed SB, Gonzales SA, Hurlbut JA (2000) Simultaneous determination of residues of chloramphenicol, florfenicol, florfenicol amine, and thiamphenicol in shrimp tissue by gas chromatography with electron capture detection. J AOAC Int 83:26–30
31. Rezende DR, Filhoa NF, Rocha GL (2012) Simultaneous determination of chloramphenicol and florfenicol in liquid milk, milk powder and bovine muscle by LC–MS/MS. Food Addit Contam Part A 29:559–570. doi:10.1080/19440049.2011.641161
32. Sadeghi S, Jahani M (2013) Selective solid-phase extraction using molecular imprinted polymer sorbent for the analysis of florfenicol in food samples. Food Chem 141(2):1242–1251. doi:10.1016/j.foodchem.2013.04.027
33. Samsonova JV, Cannavan A, Elliott CT (2012) A critical review of screening methods for the detection of chloramphenicol, thiamphenicol, and florfenicol residues in foodstuffs. Crit Rev Anal Chem 42:50–78. doi:10.1080/10408347.2012.629951
34. Shen H-Y, Jiang H-L (2005) Screening, determination and confirmation of chloramphenicol in seafood, meat and honey ELISA, HPLC–UVD, GC–ECD, GC–MS–EI–SIM and GC–MS–NCI–SIM methods. Anal Chim Acta 535:33–41. doi:10.1016/j.aca.2004.12.027
35. Shen J, Xia X, Jiang H, Li C, Li J, Li X, Ding S (2009) Determination of chloramphenicol, thiamphenicol, florfenicol, and florfenicol amine in poultry and porcine muscle and liver by gas chromatography-negative chemical ionization mass spectrometry. J Chromatogr B 877:1523–1529. doi:10.1016/j.jchromb.2009.03.040
36. Sheu S-Y, Wang Y-K, Tai Y-T, Lei Y-C, Chang T-H, Yao C-H, Kuo T-F (2013) Establishment of a competitive ELISA for detection of florfenicol antibiotic in food of animal origin. J Immunoass Immunuchem 34:438–452. doi:10.1080/15321819.2013.779924
37. Sireli UT, Filazi A, Cadirci O (2006) Effect of cooking and storage times on gentamicin residues in eggs. Ital J Food Sci 18:441–446
38. Tao X, Jiang H, Yu X, Zhu J, Wang X, Wang Z, Niu L, Wu X, Xia X, Shi W, Shen J (2012) Development and validation of a chemiluminescent ELISA for simultaneous determination of florfenicol and its metabolite florfenicol amine in chicken muscle. Anal Methods 4:4083–4090. doi:10.1039/C2AY25702E
39. Tao X, Jiang H, Yu X, Zhu J, Wang X, Wang Z, Niu L, Wu X, Shen J (2013) Simultaneous determination of chloramphenicol, florfenicol and florfenicol amine in ham sausage with a hybrid chemiluminescent immunoassay. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 30:804–812. doi:10.1080/19440049.2013.781685
40. Tao X, Yu X, Zhang D, Shi W, Jiang H, Wang X, Wang Z, Niu L, Wu X, Xia X, Shen J (2014a) Development of a rapid chemiluminescent ciELISA for simultaneous determination of florfenicol and its metabolite florfenicol amine in animal meat products. J Sci Food Agric 94:301–307. doi:10.1002/jsfa.6258
41. Tao Y, Zhu F, Chen D, Wei H, Pan Y, Wang X, Liu Z, Huang L, Wang Y, Yuan Z (2014b) Evaluation of matrix solid-phase dispersion (MSPD) extraction for multi-fenicols determination in shrimp and fish by liquid chromatography-electrospray ionization tandem mass spectrometry. Food Chem 150:500–506. doi:10.1016/jfoodchem.2013.11.013
42. Van de Riet JM, Potter RA, Christie-Fougere M, Burns BG (2003) Simultaneous determination of residues of chloramphenicol, thiamphenicol, florfenicol, and florfenicol amine in farmed aquatic species by liquid chromatography/mass spectrometry. J AOAC Int 86:510–514
43. Vue C, Schmidt LJ, Stehly GR, Gingerich WH (2002) Liquid chromatographic determination of florfenicol in the plasma of multiple species of fish. J Chromatogr B 780:111–117. doi:10.1016/S1570-0232(02)00441-5
44. Zhang S, Liu Z, Guo X, Cheng L, Wang Z, Shen J (2008) Simultaneous determination and confirmation of chloramphenicol, thiamphenicol, florfenicol and florfenicol amine in chicken muscle by liquid chromatography-tandem mass spectrometry. J Chromatogr B 875:399–404. doi:10.1016/j.jchromb.2008.09.035