The treatment combination of vitamins e and C and astaxanthin prevents high-fat diet induced memory deficits in rats

Pharmacology Biochemistry and Behavior

Volumn 131, Issue , 2015, Pages 98-103

  Komaki, Alireza ^a   Karimi, Seyed Asaad ^a   Salehi, Iraj ^a   Sarihi, Abdolrahman ^a   Shahidi, Siamak ^a   Zarei, Mohammad ^a  

^a HAMADAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antioxidant; High fat diet; Learning; Memory; Passive avoidance; Rat

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; ASTAXANTHIN; CHOLESTEROL; TRIACYLGLYCEROL; ANTIOXIDANT; XANTHOPHYLL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY WEIGHT; CHOLESTEROL BLOOD LEVEL; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; LATENT PERIOD; LIPID DIET; MALE; MEMORY DISORDER; METABOLIC PARAMETERS; NONHUMAN; OXIDATIVE STRESS; PASSIVE AVOIDANCE; PASSIVE AVOIDANCE TEST; PRIORITY JOURNAL; RAT; TOTAL ANTIOXIDANT CAPACITY; TRIACYLGLYCEROL BLOOD LEVEL; ADVERSE EFFECTS; ANIMAL; AVOIDANCE BEHAVIOR; BLOOD; DRUG COMBINATION; DRUG EFFECTS; MEMORY DISORDERS; WISTAR RAT;

RATTUS; RATTUS NORVEGICUS;

ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; AVOIDANCE LEARNING; CHOLESTEROL; DIET, HIGH-FAT; DRUG THERAPY, COMBINATION; MALE; MEMORY DISORDERS; RATS; RATS, WISTAR; TRIGLYCERIDES; VITAMIN E; XANTHOPHYLLS;

EID: 84923241078     PISSN: 00913057     EISSN: 18735177     Source Type: Journal    
DOI: 10.1016/j.pbb.2015.02.008     Document Type: Article

References (74)

1. A. Arzi, A. Hemmati, and A. Razian Effect of vitamins C and E on cognitive function in mouse Pharmacol Res 49 2004 249 252
2. J. Atkinson, R.F. Epand, and R.M. Epand Tocopherols and tocotrienols in membranes: a critical review Free Radic Biol Med 44 2008 739 764
3. I. Baralic, B. Djordjevic, N. Dikic, J. Kotur-Stevuljevic, S. Spasic, and Z. Jelic-Ivanovic Effect of astaxanthin supplementation on paraoxonase 1 activities and oxidative stress status in young soccer players Phytother Res 10 2013 1536 1542
4. G. Baydas, V.S. Nedzvetskii, P.A. Nerush, S.V. Kirichenko, and T. Yoldas Altered expression of NCAM in hippocampus and cortex may underlie memory and learning deficits in rats with streptozotocin-induced diabetes mellitus Life Sci 73 2003 1907 1916
5. R. Bist, and D.K. Bhatt The evaluation of effect of alpha-lipoic acid and vitamin E on the lipid peroxidation, gamma-amino butyric acid and serotonin level in the brain of mice (Mus musculus) acutely intoxicated with lindane J Neurol Sci 276 1-2 2009 99 102
6. C. Boitard, N. Etchamendy, J. Sauvant, A. Aubert, S. Tronel, and A. Marighetto Juvenile, but not adult exposure to high-fat diet impairs relational memory and hippocampal neurogenesis in mice Hippocampus 22 11 2012 2095 2100
7. A.P. Bolin, R.C. Macedo, D.P. Marin, M.P. Barros, and R. Otton Astaxanthin prevents in vitro auto-oxidative injury in human lymphocytes Cell Biol Toxicol 26 2010 457 467
8. R. Buettner, J. Schölmerich, and L.C. Bollheimer High fat diets: modeling the metabolic disorders of human obesity in rodents Obesity 15 2007 798 808
9. E.G. Carol, and W. Gordon High-fat diets, insulin resistance and declining cognitive function Neurobiol Aging 26 2005 42 45
10. H.D. Choi, J.H. Kim, M.J. Chang, Y. Kyu-Youn, and W.G. Shin Effects of astaxanthin on oxidative stress in overweight and obese adults Phytother Res 25 2011 1813 1818
11. F. Cioffi, S.P. Zambad, L. Chhipa, R. Senese, R.A. Busiello, and D. Tuli TRC150094, a novel functional analog of iodothyronines, reduces adiposity by increasing energy expenditure and fatty acid oxidation in rats receiving a high-fat diet FASEB J 24 9 2010 3451 3461
12. C. Colina-Coca, B. de Ancos, and C. Sánchez-Moreno Nutritional composition of processed onion: S-Alk (en) yl-l-cysteine sulfoxides, organic acids, sugars, minerals, and vitamin C Food Bioprocess Technol 7 2014 289 298
13. D. Comin, L. Gazarini, J.N. Zanoni, H. Milani, and R.M.W. de Oliveira Vitamin E improves learning performance and changes the expression of nitric oxide-producing neurons in the brains of diabetic rats Behav Brain Res 210 2010 38 45
14. A.K. Dahl Aslan, J.M. Starr, A. Pattie, and I. Deary Cognitive consequences of overweight and obesity in the ninth decade of life? Age Ageing 44 1 2015 59 65
15. Y. Dalla, N. Singh, A.S. Jaggi, and D. Singh Memory restorative role of statins in experimental dementia: an evidence of their cholesterol dependent and independent actions Pharmacol Rep 62 2010 784 796
16. A.K. Datusalia, and S.S. Sharma Amelioration of diabetes-induced cognitive deficits by GSK-3β inhibition is attributed to modulation of neurotransmitters and neuroinflammation Mol Neurobiol 50 2014 390 405
17. S.A. Farr, K.A. Yamada, D.A. Butterfield, H.M. Abdul, L. Xu, and N.E. Miller Obesity and hypertriglyceridemia produce cognitive impairment Endocrinology 149 2008 2628 2636
18. M.W. Furnes, C.M. Zhao, and D. Chen Development of obesity is associated with increased calories per meal rather than per day. A study of high-fat diet-induced obesity in young rats Obes Surg 19 2009 1430 1438
19. A. Ghiselli, M. Serafini, F. Natella, and C. Scaccini Total antioxidant capacity as a tool to assess redox status: critical view and experimental data Free Radic Biol Med 29 2000 1106 1114
20. Z. Ghlissi, A. Hakim, A. Sila, H. Mnif, K. Zeghal, and T. Rebai Evaluation of efficacy of natural astaxanthin and vitamin E in prevention of colistin-induced nephrotoxicity in the rat model Environ Toxicol Pharmacol 37 3 2014 960 966
21. W.B. Grant, A. Campbell, R.F. Itzhaki, and J. Savory The significance of environmental factors in the etiology of Alzheimer's disease J Alzheimers Dis 4 2002 179 189
22. C.E. Greenwood, and G. Winocur High-fat diets, insulin resistance and declining cognitive function Neurobiol Aging 26 2005 42 45
23. C.E. Greenwood, R.J. Kaplan, S. Hebblethwaite, and D.J. Jenkins Carbohydrate induced memory impairment in adults with type 2 diabetes Diab Care 26 2003 1961 1966
24. B. Halliwell Oxygen radicals as key mediators in neurological disease: fact or fiction? Ann Neurol 32 1992 S10 S15
25. P. Hasanein, and S. Shahidi Effects of combined treatment with vitamins C and E on passive avoidance learning and memory in diabetic rats Neurobiol Learn Mem 93 2010 472 478
26. C.L. Hawkins, and M.J. Davies Generation and propagation of radical reactions on proteins Biochim Biophys Acta Bioenerg 1504 2001 196 219
27. G. Hussein, U. Sankawa, H. Goto, K. Matsumoto, and H. Watanabe Astaxanthin, a carotenoid with potential in human health and nutrition, J Nat Prod 69 2006 443 449
28. I.K. Hwang, I.Y. Kim, D.W. Kim, K.-Y. Yoo, Y.N. Kim, and S.S. Yi Strain-specific differences in cell proliferation and differentiation in the dentate gyrus of C57BL/6N and C3H/HeN mice fed a high fat diet Brain Res 1241 2008 1 6
29. I.K. Hwang, I.Y. Kim, Y.N. Kim, S.S. Yi, I.-S. Park, and B.-H. Min Comparative study on high fat diet-induced 4-hydroxy-2E-nonenal adducts in the hippocampal CA1 region of C57BL/6N and C3H/HeN mice Neurochem Res 34 2009 964 972
30. P. Jenner Oxidative stress in Parkinson's disease Ann Neurol 53 2003 S26 S38
31. P. Jenner Oxidative stress in Parkinson's disease Ann Neurol 53 Suppl. 3 2003 S26 S36 [discussion S-8]
32. S. Kalmijn Fatty acid intake and the risk of dementia and cognitive decline: a review of clinical and epidemiological studies J Nutr Health Aging 4 2000 202 207
33. S.E. Kanoski, R.L. Meisel, A.J. Mullins, and T.L. Davidson The effects of energy-rich diets on discrimination reversal learning and on BDNF in the hippocampus and prefrontal cortex of the rat Behav Brain Res 182 2007 57 66
34. S.A. Karimi, I. Salehi, A. Komaki, A. Sarihi, M. Zarei, and S. Shahidi Effect of high-fat diet and antioxidants on hippocampal long-term potentiation in rats: an in vivo study Brain Res 1539 2013 1 6
35. M. Katagiri, A. Satoh, S. Tsuji, and T. Shirasawa Effects of astaxanthin-rich Haematococcus pluvialis extract on cognitive function: a randomised, double-blind, placebo-controlled study J Clin Biochem Nutr 51 2012 102
36. N.A. Khan, L.B. Raine, S.M. Donovan, and C.H. Hillman The cognitive implications of obesity and nutrition in childhood Monogr Soc Res Child Dev 79 4 2014 51 71
37. Y. Kohara, R. Kuwahara, S. Kawaguchi, T. Jojima, and K. Yamashita Perinatal exposure to genistein, a soy phytoestrogen, improves spatial learning and memory but impairs passive avoidance learning and memory in offspring Physiol Behav 130 2014 40 46
38. T. Komatsu, T. Chiba, H. Yamaza, K. Yamashita, A. Shimada, and Y. Hoshiyama Manipulation of caloric content but not diet composition, attenuates the deficit in learning and memory of senescence-accelerated mouse strain P8 Exp Gerontol 43 2008 339 346
39. V. Kucukatay, A. Agar, S. Gumuslu, and P. Yargicoglu Effect of sulfur dioxide on active and passive avoidance in experimental diabetes mellitus: relation to oxidant stress and antioxidant enzymes Int J Neurosci 117 2007 1091 1107
40. A. Lindqvist, P. Mohapel, B. Bouter, H. Frielingsdorf, D. Pizzo, and P. Brundin High fat diet impairs hippocampal neurogenesis in male rats Eur J Neurol 13 2006 1385 1388
41. J.A. Luchsinger, M.-X. Tang, S. Shea, and R. Mayeux Caloric intake and the risk of Alzheimer disease Arch Neurol 59 2002 1258 1263
42. A.C. Maritim, R.A. Sanders, and J.B. Watkins Diabetes, oxidative stress, and antioxidants: a review J Biochem Mol Toxicol 17 2003 24 38
43. F.C. Mc Gillicuddy, C.M. Reynolds, O. Finucane, E. Coleman, K.A. Harford, and C. Grant Long-term exposure to a high-fat diet results in the development of glucose intolerance and insulin resistance in interleukin-1 receptor I-deficient mice Am J Physiol Endocrinol Metab 305 7 2013 E834 E844
44. N. Milgram, E. Head, S. Zicker, C. Ikeda-Douglas, H. Murphey, and B. Muggenburg Learning ability in aged beagle dogs is preserved by behavioral enrichment and dietary fortification: a two-year longitudinal study Neurobiol Aging 26 2005 77 90
45. R. Molteni, R. Barnard, Z. Ying, C. Roberts, and F. Gomez-Pinilla A high-fat, refined sugar diet reduces hippocampal brain-derived neurotrophic factor, neuronal plasticity, and learning Neuroscience 112 2002 803 814
46. R. Molteni, A. Wu, S. Vaynman, Z. Ying, R. Barnard, and F. Gomez-Pinilla Exercise reverses the harmful effects of consumption of a high-fat diet on synaptic and behavioral plasticity associated to the action of brain-derived neurotrophic factor Neuroscience 123 2004 429 440
47. S.C. Monteiro, C. Matté, C.S. Bavaresco, C.A. Netto, and A.T. Wyse Vitamins E and C pretreatment prevents ovariectomy-induced memory deficits in water maze Neurobiol Learn Mem 84 2005 192 199
48. Kumar A. Neha, A.S. Jaggi, R.K. Sodhi, and N. Singh Silymarin ameliorates memory deficits and neuropathological changes in mouse model of high-fat-diet-induced experimental dementia Naunyn Schmiedebergs Arch Pharmacol 387 8 2014 777 787
49. D.M. Niedowicz, V.L. Reeves, T.L. Platt, K. Kohler, T.L. Beckett, and D.K. Powell Obesity and diabetes cause cognitive dysfunction in the absence of accelerated β-amyloid deposition in a novel murine model of mixed or vascular dementia Acta Neuropathol Commun 2 2014 64
50. R. Otton, D.P. Marin, A.P. Bolin, Rde C. Santos, T.G. Polotow, and S.C. Sampaio Astaxanthin ameliorates the redox imbalance in lymphocytes of experimental diabetic rats Chem Biol Interact 186 2010 306 315
51. Y. Papanikolaou, H. Palmer, M. Binns, D. Jenkins, and C. Greenwood Better cognitive performance following a low-glycaemic-index compared with a high-glycaemic-index carbohydrate meal in adults with type 2 diabetes Diabetologia 49 2006 855 862
52. H.R. Park, M. Park, J. Choi, K.-Y. Park, H.Y. Chung, and J. Lee A high-fat diet impairs neurogenesis: involvement of lipid peroxidation and brain-derived neurotrophic factor Neurosci Lett 482 2010 235 239
53. M. Parle, and N. Singh Reversal of memory deficits by Atorvastatin and Simvastatin in rats Yakugaku Zasshi 127 2007 1125 1137
54. A.R. Pathan, B. Viswanad, S.K. Sonkusare, and P. Ramarao Chronic administration of pioglitazone attenuates intracerebroventricular streptozotocin induced-memory impairment in rats Life Sci 79 2006 2209 2216
55. A.R. Pathan, A.B. Gaikwad, B. Viswanad, and P. Ramarao Rosiglitazone attenuates the cognitive deficits induced by high fat diet feeding in rats Eur J Pharmacol 589 2008 176 179
56. P.J. Pistell, C.D. Morrison, S. Gupta, A.G. Knight, J.N. Keller, and D.K. Ingram Cognitive impairment following high fat diet consumption is associated with brain inflammation J Neuroimmunol 219 2010 25 32
57. M.S. Santos, A.I. Duarte, M.J. Matos, T. Proença, R. Seiça, and C.R. Oliveira Synaptosomes isolated from Goto-Kakizaki diabetic rat brain exhibit increased resistance to oxidative stress: role of vitamin E Life Sci 67 2000 3061 3073
58. A. Sarihi, F. Motamedi, A. Rashidy-Pour, N. Naghdi, and G. Behzadi Reversible inactivation of the median raphe nucleus enhances consolidation and retrieval but not acquisition of passive avoidance learning in rats Brain Res 817 1999 59 66
59. L.M. Sayre, M.A. Smith, and G. Perry Chemistry and biochemistry of oxidative stress in neurodegenerative disease Curr Med Chem 8 2001 721 738
60. S. Sharma, and R. Taliyan Neuroprotective role of indirubin-3′-monoxime, a GSKβ inhibitor in high fat diet induced cognitive impairment in mice Biochem Biophys Res Commun 452 4 2014 1009 1015
61. S. Sharma, R. Taliyan, and S. Ramagiri Histone deacetylase inhibitor, trichostatin A, improves learning and memory in high-fat diet-induced cognitive deficits in mice J Mol Neurosci 2014 10.1007/s12031-014-0461-x [Epub ahead of print]
62. R.K. Sodhi, and N. Singh Defensive effect of lansoprazole in dementia of AD type in mice exposed to streptozotocin and cholesterol enriched diet PLoS One 8 7 2013 70487
63. A.M. Stranahan, R.G. Cutler, C. Button, R. Telljohann, and M.P. Mattson Diet-induced elevations in serum cholesterol are associated with alterations in hippocampal lipid metabolism and increased oxidative stress J Neurochem 118 2011 611 615
64. G.R. Thomé, R.M. Spanevello, A. Mazzanti, A.M. Fiorenza, M.M. Duarte, and S.C. da Luz Vitamin E decreased the activity of acetylcholinesterase and level of lipid peroxidation in brain of rats exposed to aged and diluted sidestream smoke Nicotine Tob Res 13 12 2011 1210 1219
65. Y. Tozuka, E. Wada, and K. Wada Diet-induced obesity in female mice leads to peroxidized lipid accumulations and impairment of hippocampal neurogenesis during the early life of their offspring FASEB J 23 2009 1920 1934
66. M. Valko, D. Leibfritz, J. Moncol, M.T. Cronin, M. Mazur, and J. Telser Free radicals and antioxidants in normal physiological functions and human disease Int J Biochem Cell Biol 39 2007 44 84
67. I. Valladolid-Acebes, B. Merino, A. Principato, A. Fole, C. Barbas, and M.P. Lorenzo High-fat diets induce changes in hippocampal glutamate metabolism and neurotransmission American Journal of Physiology - Endocrinology and Metabolism 302 2012 E396 E402
68. I. Valladolid-Acebes, A. Fole, M. Martín, L. Morales, M.V. Cano, and M. Ruiz-Gayo Spatial memory impairment and changes in hippocampal morphology are triggered by high-fat diets in adolescent mice. Is there a role of leptin? Neurobiol Learn Mem 106 2013 18 25
69. M. Vandal, P.J. White, C. Tremblay, I. St-Amour, G. Chevrier, and V. Emond Insulin reverses the high-fat diet-induced increase in brain aβ and improves memory in an animal model of Alzheimer disease Diabetes 63 12 2014 4291 4301
70. S.C. Woods, D.A. D'Alessio, P. Tso, P.A. Rushing, D.J. Clegg, and S.C. Benoit Consumption of a high-fat diet alters the homeostatic regulation of energy balance Physiol Behav 83 2004 573 578
71. A. Wu, Z. Ying, and F. Gomez Pinilla The interplay between oxidative stress and brain derived neurotrophic factor modulates the outcome of a saturated fat diet on synaptic plasticity and cognition Eur J Neurosci 19 2004 1699 1707
72. D. Yoshihara, N. Fujiwara, and K. Suzuki Antioxidants: benefits and risks for long-term health Maturitas 67 2010 103 107
73. I. Young, and J. Woodside Antioxidants in health and disease J Clin Pathol 54 2001 176 186
74. Zhang X, Dong F, Ren J, Driscoll MJ, Culver B. High dietary fat induces NADPH oxidaseassociated oxidative stress and inflammation in rat cerebral cortex. Exp Neurol 2005;191:31825.