Anti-inflammatory activity of the basolateral fraction of Caco-2 cells exposed to a rosemary supercritical extract

Journal of Functional Foods

Volumn 13, Issue , 2015, Pages 384-390

  Arranz, E ^a   Mes, J ^b   Wichers, H J ^b   Jaime, L ^a   Mendiola, J A ^a   Reglero, G ^a   Santoyo, S ^a  

^a UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Anti inflammatory activity; Bioavailable fraction; Rosemary; Supercritical extraction

Indexed keywords

ROSMARINUS OFFICINALIS;

EID: 84922569588     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.01.015     Document Type: Article

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