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Volumn 21, Issue 1-4, 2004, Pages 145-147
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Development of the method for evaluating protective effect of food factors on THP-1-induced damage to human intestinal Caco-2 monolayers
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Author keywords
Caco 2; Coculture; Inflammatory bowel disease (IBD); THP 1; Tumor necrosis factor (TNF )
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Indexed keywords
CAFFEINE;
LACTATE DEHYDROGENASE;
TUMOR NECROSIS FACTOR ALPHA;
LUTEOLIN;
ANALYTIC METHOD;
CELL CULTURE;
CELL DAMAGE;
CELL PROTECTION;
CELL STRAIN CACO 2;
CONFERENCE PAPER;
ELECTRIC RESISTANCE;
ENTERITIS;
EVALUATION;
FOOD INDUSTRY;
HUMAN;
HUMAN CELL;
IMMUNOCOMPETENT CELL;
IN VITRO STUDY;
INTESTINE CELL;
MACROPHAGE;
MONOCYTE;
MONOLAYER CULTURE;
PRIORITY JOURNAL;
ARTICLE;
CELL LINE;
CELL SURVIVAL;
COCULTURE;
COLON TUMOR;
INTESTINE MUCOSA;
PATHOLOGY;
PHYSIOLOGY;
SECRETION;
TUMOR CELL LINE;
CAFFEINE;
CELL LINE;
CELL LINE, TUMOR;
CELL SURVIVAL;
COCULTURE TECHNIQUES;
COLONIC NEOPLASMS;
HUMANS;
INTESTINAL MUCOSA;
L-LACTATE DEHYDROGENASE;
LUTEOLIN;
MACROPHAGES;
MONOCYTES;
TUMOR NECROSIS FACTOR-ALPHA;
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EID: 16444374583
PISSN: 09516433
EISSN: None
Source Type: Journal
DOI: 10.1002/biof.552210129 Document Type: Conference Paper |
Times cited : (21)
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References (2)
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