Viability of Lactobacillus reuteri in fruit juices

Journal of Functional Foods

Volumn 10, Issue , 2014, Pages 421-426

  Perricone, Marianne ^a   Corbo, Maria Rosaria ^a   Sinigaglia, Milena ^a   Speranza, Barbara ^a   Bevilacqua, Antonio ^a  

^a UNIVERSITY OF FOGGIA   (Italy)

Author keywords

Fruit juice; Inducing the resistance; Lactobacillus reuteri; Thermal abuse

Indexed keywords

ANANAS COMOSUS; LACTOBACILLUS REUTERI; LACTOBACILLUS REUTERI JCM 1112; MALUS X DOMESTICA;

EID: 84920058807     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2014.07.020     Document Type: Article

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