Nutritional aspects to prevent heart diseases in traditional persian medicine

Journal of Evidence-Based Complementary and Alternative Medicine

Volumn 20, Issue 1, 2015, Pages 57-64

  Kordafshari, Gholamreza ^a   Kenari, Hoorieh Mohammadi ^a   Esfahani, Mohammad Mehdi ^a   Ardakani, Mohammad Reza Shams ^a   Keshavarz, Mansoor ^a   Nazem, Esmaeil ^a   Moghimi, Maryam ^a   Zargaran, Arman ^b,c  

^a TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b SHIRAZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c SHIRAZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Heart diseases; Nutrition; Traditional Persian medicine

Indexed keywords

DIET THERAPY; HEART DISEASES; HUMAN; IRAN; NUTRITIONAL STATUS; TRADITIONAL MEDICINE;

DIET THERAPY; HEART DISEASES; HUMANS; IRAN; MEDICINE, TRADITIONAL; NUTRITIONAL STATUS;

EID: 84918569334     PISSN: 21565872     EISSN: None     Source Type: Journal    
DOI: 10.1177/2156587214553939     Document Type: Article

References (52)

1. Wiley B,Fuster V.The concept of the polypill in the prevention of cardiovascular disease.Ann Glob Health. 2014;80:24-34
2. Simon A,Mijiti W,Gariepy J,Levenson J.Current possibilities for detecting high risk of cardiovascular disease.Int J Cardiol. 2006;110:146-152
3. Harisson TRPrinciples of Internal Medicine: Cardiovascular Diseases. 18th ed. New York, NY: McGraw-Hill; 2012.New York, NY: McGraw-Hill; 2012:
4. Mahan LK,Stump SE,Raymond JKrause’s Food & the Nutrition Care Process. 13th ed. Philadelphia, PA: Saunders; 2012.Philadelphia, PA: Saunders; 2012:
5. Carlsson AC,Wändell PE,Gigante B,Leander K,Hellénius ML,de Faire U.Response to: Modifiable lifestyle risks, cardiovascular disease, and all-cause mortality.Int J Cardiol. 2014;173:560
6. Ahmed HM,Blaha MJ,Blumenthal RS.Modifiable lifestyle risks, cardiovascular disease, and all-cause mortality.Int J Cardiol. 2014;172:e199-e200
7. Carpenter KJ.A short history of nutritional science: part 1 (1785-1885).J Nutr. 2003;133:638-645
8. Nikaein F,Zargaran A,Mehdizadeh A.Rhazes’ concepts and manuscripts on nutrition in treatment and health care.Anc Sci Life. 2012;31:160-163
9. Zarshenas MM,Mehdizadeh A,Zargaran A,Mohagheghzadeh A.Rhazes (865-925 AD).J Neurol. 2012;259:1001-1002
10. The Book of the Collector of Medicine (Liber Continens). Hyderabad, India: Osmania Oriental Publications, Osmania University; 1961:
11. Zargaran A,Azizi A,Kordafshari G,Borhani-Haghighi A.Rhazes contribution to the role of nutrition in preventive medicine and public health.Iran J Public Health. In press;:
12. Canon of Medicine. Hameed HA, ed. New Delhi, India: Jamia Hamdard Printing Press; 1998:
13. Azam Khan M.Exir Azam. Lucknow, India: Monshi Nou; 1869:
14. Arzani MA.Teb e Akbari. Tehran, Iran: Iran University of Medical Sciences; 2008:
15. Doon Kheiri H.Mojarrabat e Farangi. Tehran, Iran: Iran University of Medical Sciences; 2007:
16. Aghili Shirazi MH.Qarabadin e Kabir. Tehran, Iran: Ostad Allah Qoli Khan Qajar; 1855:
17. Aghili Shirazi MH.Makhzan-ol-Advieh. Tehran, Iran: Intisharat va Amoozesh Enghelab Islami Press; 1992:
18. Hamedi A,Zarshenas MM,Sohrabpour M,Zargaran A.Herbal medicinal oils in traditional Persian medicine.Pharm Biol. 2013;51:1208-1218
19. Mohagheghzadeh A,Zargaran A,Daneshamuz S.Cosmetic sciences from ancient Persia.Pharm Hist (Lond). 2011;41 (2): 18-23
20. Zargaran A,Fazelzadeh A,Mohagheghzadeh A.Surgeons and surgery from ancient Persia (5,000 years of surgical history).World J Surg. 2013;37:2002-2004
21. Zargaran A.Ancient Persian medical views on the heart and blood in the Sassanid era (224-637 AD).Int J Cardiol. 2014;172:307-312
22. Zargaran A,Daneshamuz S,Mohagheghzadeh A.Medical education in ancient Persia.Iran J Med Educ. 2011;11:103-110
23. Zargaran A.The City of Shiraz and Fars Province, the root of medical sciences in the history.Res Hist Med. 2012;1 (4): 103-104
24. Zargaran A,Zarshenas MM,Karimi A,Yarmohammadi H,Borhani-Haghighi A.Management of stroke as described by Ibn Sina (Avicenna) in the Canon of Medicine.Int J Cardiol. 2013;169:233-237
25. Karimi A,Zargaran A,Borhani-Haghighi A.Avicenna’s description of Willis circle.Int J Cardiol. 2013;168:3041
26. Zargaran A,Zarshenas MM,Mehdizadeh A,Mohagheghzadeh A.Management of tremor in medieval Persia.J Hist Neurosci. 2013;22:53-61
27. Zargaran A,Zarshenas MM,Ahmadi SA,Vessal K.Haly Abbas (949-982 AD).J Neurol. 2013;260:2196-2197
28. Zarshenas MM,Zargaran A,Abolhassanzadeh Z,Vessal K.Jorjani (1042-1137).J Neurol. 2012;259:2764-2765
29. Nimrouzi M,Sadeghpour O,Imanieh MH, et al.Remedies for children constipation in medieval Persia.J Evid Based Complementary Altern Med. 2014;19:137-143
30. Velayati AKDynamism of Islamic and Iranian Culture and Civilization. Tehran, Iran: History and Documentation of Diplomacy Center; 2007:
31. Hyson D,Studebaker-Hallman D,Davis PA,Gershwin ME.Apple juice consumption reduces plasma low-density lipoprotein oxidation in healthy men and women.J Med Food. 2000;3:159-166
32. Aprikian O,Busserolles J,Manach C, et al.Lyophilized apple counteracts the development of hypercholesterolemia, oxidative stress, and renal dysfunction in obese Zucker rats.J Nutr. 2002;132:1969-1976
33. Auclair S,Silberberg M,Gueux E, et al.Apple polyphenols and fibers attenuate atherosclerosis in apolipoprotein E-deficient mice.J Agric Food Chem. 2008;56:5558-5563
34. Alvarez-Parrilla E,De La Rosa LA,Legarreta P,Saenz L,Rodrigo-García J,González-Aguilar GA.Daily consumption of apple, pear and orange juice differently affects plasma lipids and antioxidant capacity of smoking and non-smoking adults.Int J Food Sci Nutr. 2010;61:369-380
35. West SG,Gebauer SK,Kay CD, et al.Diets containing pistachios reduce systolic blood pressure and peripheral vascular responses to stress in adults with dyslipidemia.Hypertension. 2012;60:58-63
36. Kay CD,Gebauer SK,West SG,Kris-Etherton PM.Pistachios increase serum antioxidants and lower serum oxidized-LDL in hypercholesterolemic adults.J Nutr. 2010;140:1093-1098
37. Kamalipour M,Akhondzadeh S.Cardiovascular effects of saffron: an evidence-based review.J Tehran Heart Cent. 2011;6 (2): 59-61
38. Bharti S,Golechha M,Kumari S,Siddiqui KM.Arya DSAkt/GSK-3β /eNOS phosphorylation arbitrates safranal-induced myocardial protection against ischemia-reperfusion injury in rats.Eur J Nutr. 2012;51:719-727
39. Sachdeva J,Tanwar V,Golechha M, et al.Crocus sativus L. (saffron) attenuates isoproterenol-induced myocardial injury via preserving cardiac functions and strengthening antioxidant defense system.Exp Toxicol Pathol. 2012;64:557-564
40. Imenshahidi M,Hosseinzadeh H,Javadpour Y.Hypotensive effect of aqueous saffron extract (Crocus sativus L.) and its constituents, safranal and crocin, in normotensive and hypertensive rats.Phytother Res. 2010;24:990-994
41. Ried K,Frank OR,Stocks NP.Aged garlic extract reduces blood pressure in hypertensives: a dose-response trial.Eur J Clin Nutr. 2013;67:64-70
42. Stabler SN,Tejani AM,Huynh F,Fowkes C.Garlic for the prevention of cardiovascular morbidity and mortality in hypertensive patients.Cochrane Database Syst Rev. 2012; (8): CD007653
43. Rasmussen CB,Glisson JK,Minor DS.Dietary supplements and hypertension: potential benefits and precautions.J Clin Hypertens (Greenwich). 2012;14:467-471
44. Basu A,Penugonda K.Pomegranate juice: a heart-healthy fruit juice.Nutr Rev. 2009;67:49-56
45. Stowe CB.The effects of pomegranate juice consumption on blood pressure and cardiovascular health.Complement Ther Clin Pract. 2011;17:113-115
46. Elavarasan J,Velusamy P,Ganesan T,Ramakrishnan SK,Rajasekaran D,Periandavan K.Hesperidin-mediated expression of Nrf2 and upregulation of antioxidant status in senescent rat heart.J Pharm Pharmacol. 2012;64:1472-1482
47. Fatehi-Hassanabad Z,Jafarzadeh M,Tarhini A,Fatehi M.The antihypertensive and vasodilator effects of aqueous extract from Berberis vulgaris fruit on hypertensive rats.Phytother Res. 2005;19:222-225
48. Zhang CM,Gao L,Zheng YJ,Yang HT.Berbamine protects the heart from ischemia/reperfusion injury by maintaining cytosolic Ca(2+) homeostasis and preventing calpain activation.Circ J. 2012;76:1993-2002
49. Saravanan G,Ponmurugan P.Amaranthus viridis Linn., a common spinach, modulates C-reactive protein, protein profile, ceruloplasmin and glycoprotein in experimental induced myocardial infarcted rats.J Sci Food Agric. 2012;92:2459-2464
50. Jenkins DJ,Kendall CW,Marchie A, et al.Almonds reduce biomarkers of lipid peroxidation in older hyper lipidemic subjects.J Nutr. 2008;138:908-913
51. Damasceno NR,Pérez-Heras A,Serra M, et al.Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markers.Nutr Metab Cardiovasc Dis. 2011;21 (suppl 1): S14-S20
52. Jalali-Khanabadi BA,Mozaffari-Khosravi H,Parsaeyan N.Effects of almond dietary supplementation on coronary heart disease lipid risk factors and serum lipid oxidation parameters in men with mild hyperlipidemia.J Altern Complement Med. 2010;16:1279-1283