Communicating Food Safety via the Social Media: The Role of Knowledge and Emotions on Risk Perception and Prevention

Science Communication

Volumn 36, Issue 5, 2014, Pages 593-616

  Mou, Yi ^a   Lin, Carolyn A ^b  

^a MACAU UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Macao)

^b UNIVERSITY OF CONNECTICUT   (United States)

Author keywords

emotions; food safety; microblogs; risk communication; social media

Indexed keywords

EID: 84908603970     PISSN: 10755470     EISSN: 15528545     Source Type: Journal    
DOI: 10.1177/1075547014549480     Document Type: Article

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