Caco-2 accumulation of lutein is greater from human milk than from infant formula despite similar bioaccessibility

Molecular Nutrition and Food Research

Volumn 58, Issue 10, 2014, Pages 2014-2022

  Lipkie, Tristan E ^a   Banavara, Dattatreya ^b   Shah, Bhavini ^b   Morrow, Ardythe L ^c   McMahon, Robert J ^b   Jouni, Zeina E ^d   Ferruzzi, Mario G ^a,e  

^a PURDUE UNIVERSITY   (United States)

^b Mead Johnson Nutritionals   (United States)

^c CINCINNATI CHILDREN'S HOSPITAL MEDICAL CENTER   (United States)

^d KELLOGG COMPANY   (United States)

^e PURDUE UNIVERSITY   (United States)

Author keywords

Breast milk; Carotenoids; Infant formula; Lutein; Pediatric nutrition

Indexed keywords

XANTHOPHYLL;

ADULT; ARTIFICIAL MILK; BREAST MILK; CACO 2 CELL LINE; CHEMICAL PHENOMENA; CHEMISTRY; COHORT ANALYSIS; COMPARATIVE STUDY; DIGESTION; FAST FOOD; FEMALE; FOOD PRESERVATION; HUMAN; INTESTINE ABSORPTION; INTESTINE CELL; LACTATION; LONGITUDINAL STUDY; METABOLISM; NEWBORN; NUTRITIONAL VALUE; TRANSPORT AT THE CELLULAR LEVEL; UNITED STATES;

ADULT; BIOLOGICAL TRANSPORT; CACO-2 CELLS; COHORT STUDIES; DIGESTION; ENTEROCYTES; FAST FOODS; FEMALE; FOOD, PRESERVED; HUMANS; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; INFANT FORMULA; INFANT, NEWBORN; INTESTINAL ABSORPTION; LACTATION; LONGITUDINAL STUDIES; LUTEIN; MILK, HUMAN; NUTRITIVE VALUE; OHIO;

EID: 84908504461     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201400126     Document Type: Article

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