In vitro genotoxicity of mycotoxins ochratoxin a and fumonisin B1 could be prevented by sodium copper chlorophyllin - Implication to their genotoxic mechanism

Food Chemistry

Volumn 170, Issue , 2015, Pages 455-462

  Domijan, Ana Marija ^a   Gajski, Goran ^b   Novak Jovanović, Ivana ^b   Gerić, Marko ^b   Garaj Vrhovac, Vera ^b  

^a UNIVERSITY OF ZAGREB   (Croatia)

^b INSTITUTE FOR MEDICAL RESEARCH AND OCCUPATIONAL HEALTH   (Croatia)

Author keywords

Chlorophyllin; DNA damage; Human lymphocytes; Mycotoxins; Oxidative stress; Protective effect

Indexed keywords

ANTIOXIDANT; CHLOROPHYLL; COPPER; FUMONISIN B1; MYCOTOXIN; OCHRATOXIN; SODIUM; SODIUM COPPER CHLOROPHYLLIN; UNCLASSIFIED DRUG; CHLOROPHYLLIDE; FUMONISIN; PROTECTIVE AGENT; SCAVENGER;

ANTIOXIDANT ACTIVITY; ARTICLE; CARCINOGENICITY; CELL VIABILITY; CONTROLLED STUDY; CYTOKINESIS; CYTOTOXICITY; DNA DAMAGE; DNA STRAND BREAKAGE; DRUG MECHANISM; GENOTOXICITY; HUMAN; HUMAN CELL; IN VITRO STUDY; OXIDATIVE STRESS; PERIPHERAL LYMPHOCYTE; TOXICITY TESTING; ADULT; CELL CULTURE; CELL SURVIVAL; CHEMISTRY; CYTOLOGY; DRUG EFFECTS; FEMALE; MONONUCLEAR CELL;

ADULT; CELL SURVIVAL; CELLS, CULTURED; CHLOROPHYLLIDES; DNA DAMAGE; FEMALE; FREE RADICAL SCAVENGERS; FUMONISINS; HUMANS; LEUKOCYTES, MONONUCLEAR; OCHRATOXINS; OXIDATIVE STRESS; PROTECTIVE AGENTS; TOXICITY TESTS;

EID: 84908123381     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.08.036     Document Type: Article

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