Antagonistic interactions between Aureobasidium pullulans and Fusarium culmorum, a fungal pathogen of winter wheat

BioControl

Volumn 59, Issue 5, 2014, Pages 635-645

  Wachowska, Urszula ^a   Głowacka, Katarzyna ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Aureobasidium pullulans; Fusarium culmorum; Infection structures; Scanning electron microscopy; Wheat grain

Indexed keywords

ANTAGONISM; BIOCONTROL AGENT; FUNGAL DISEASE; FUNGUS; INOCULATION; SURVIVAL; WHEAT;

AUREOBASIDIUM PULLULANS; FUSARIUM CULMORUM; TRITICUM AESTIVUM;

EID: 84907701425     PISSN: 13866141     EISSN: 15738248     Source Type: Journal    
DOI: 10.1007/s10526-014-9596-5     Document Type: Article

References (56)

1. Arras G, Nicolussi P, Ligios C (1999) Non-toxicity of some antifungal yeasts (Pichia guilliermondii, Rhodotorula glutinis and Candida oleophila) in laboratory animals. Ann Microbiol Enzim 49:125–131
2. Berghofer LK, Hocking AD, Miskelly D, Jansson E (2003) Microbiology of wheat and flour milling in Australia. Int J Food Microbiol 85:137–149
3. Boenisch MJ, Schäfer W (2011) Fusarium graminearum forms mycotoxin producing infection structures on wheat. BMC Plant Biol 11:110–123
4. Calistru C, McLean M, Berjak P (1997) In vitro studies on the potential for biological control of Aspergillus flavus and Fusarium moniliforme by Trichoderma species. Mycopathologia 139(2):115–121
5. Castoria R, de Curtis F, Lima G, Caputo L, Pacifico S, de Cicco V (2001) Aureobasidium pullulans (LS-30) an antagonist of postharvest pathogens of fruits: study on its modes of action. Postharvest Biol Technol 22:7–17
6. Chanchaichaovivat A, Panijpan B, Ruenwongsa P (2008) Putative modes of action of Pichia guilliermondii strain R13 in controlling chilli anthracnose after harvest. Biol Control 47(2):207–215
7. De Curtis F, De Cicco V, Haidukowski M, Pascale M, Somma S, Moretti A (2011) Effects of agrochemical treatments on the occurrence of Fusarium ear rot and fumonisin contamination of maize in Southern Italy. Field Crops Res 123:161–169
8. De Curtis F, Lima G, De Cicco V (2012a) Efficacy of biocontrol yeasts combined with calcium silicate or sulphur for controlling durum wheat powdery mildew and increasing grain yield components. Field Crops Res 134:36–46
9. De Curtis F, de Felice DV, Ianiri G, De Cicco V, Castoria R (2012b) Environmental factors affect the activity of biocontrol agents against ochratoxigenic Aspergillus carbonarius on wine grape. Intern J Food Microbiol 159:17–24
10. De Felice DV, Solfrizzo M, De Curtis F, Visconti A, Castoria R (2008) Decrease of ochratoxin A contamination in wine grapes by strains of Aureobasidium pullulans. Phytopathology 98(12):1261–1270
11. Donot F, Fontana A, Baccou JC, Schorr-Galindo S (2012) Microbial exopolysaccharides: main examples of synthesis, excretion, genetics and extraction. Carbohyd Polym 87(2):952–962
12. Edwards SG (2004) Influence of agricultural practices on Fusarium infection of cereals and subsequent contamination of grain by trichothecene mycotoxins. Toxicol Lett 153:29–35
13. Ellis MB (1971) Dematiaceous hyphomycetes. The Eastern Press, London, UK
14. Engle JS, Lipps PE, Graham TL, Boehm MJ (2004) Effects of choline, betaine and wheat floral extracts on growth of Fusarium graminearum. Plant Dis 88:175–180
15. EPPO (1998) European and mediterranean plant protection organization. Guideline for the efficacy evaluation of fungicides, foliar diseases of cereals. Bulletin OEPP/EPPO 28: 279–290
16. Gniewosz M, Duszkiewicz-Reinhard W (2008) Comparative studies on pullulan synthesis, melanin synthesis and morphology of white mutant Aureobasidium pullulans B-1 and parent strain A.p.-3. Carbohyd Polym 72:431–438
17. Govinda Rajulu MB, Thirunavukkarasu N, Suryanarayanan TS, Ravishankar JP, El Gueddari NE, Bruno M, Moerschbacher BM (2011) Chitinolytic enzymes from endophytic fungi. Fungal Divers 47:43–53
18. Grube M, Schmid F, Berg G (2011) Black fungi and associated bacterial communities in the phyllosphere of grapevine. Fungal Biol 115(10):978–986
19. Haidukowski M, Pascale M, Perrone G, Pancaldi D, Campagna C, Visconti A (2005) Effect of fungicides on the development of Fusarium head blight, yield and deoxynivalenol accumulation in wheat inoculated under field conditions with Fusarium graminearum and Fusarium culmorum. J Sci Food Agric 85:191–198
20. Hashem M, Alamri S (2009) The biocontrol of postharvest disease (Botryodiplodia theobromae) of guava (Psidium guajava L.) by the application of yeast strains. Postharvest Biol Technol 53:123–130
21. Ippolito A, El Ghaouth AL, Wilson CL, Wisniewski M (2000) Control of postharvest decay of apple fruit by Aureobasidium pullulans and induction of defense responses. Postharvest Biol Technol 19:265–272
22. Jackowiak H, Packa D, Wiwart M, Perkowski J (2005) Scanning electron microscopy of Fusarium damaged kernels of spring wheat. Int J Food Microbiol 98(2):113–123
23. Kang Z, Buchenauer H (2000) Ultrastructural and cytochemical studies on the infection of wheat spikes by Fusarium culmorum as well as on degradation of cell wall components and localization of mycotoxins in the host tissue. Mycotoxin Res 16(1):1–5
24. Khan NI, Schisler DA, Boehm MJ, Lipps PE, Slininger PJ (2004) Field testing of antagonists of Fusarium head blight incited by Gibberella zeae. Biol Control 29:245–255
25. Korn U, Müller T, Ulrich A, Müller ME (2011) Impact of aggressiveness of Fusarium graminearum and F. culmorum isolates on yield parameters and mycotoxin production in wheat. Mycotoxin Res 27(3):195–206
26. Kuan-Chen C, Demirci A, Catchmark JM (2011) Pullulan: biosynthesis, production, and applications. Appl Microbiol Biot 92(1):29–44
27. Laca A, Mousia Z, Diaz M, Webb C, Pandiella SS (2006) Distribution of microbial contamination within cereal grains. J Food Eng 72:332–338
28. Leite RSR, Alves-Prado HF, Cabral H, Pagnocca FC, Gomes E, Da-Silva R (2008) Production and characteristics comparison of crude β-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes. Enzyme Microb Technol 43(6):391–395
29. Leslie JF, Summerrell BA, Bullock S (2006) The Fusarium laboratory manual. Blackwell, Oxford, UK
30. Li HF, Chi Z, Wang X, Ma C (2007) Amylase production by the marine yeast A. pullulans N13d. J Ocean Univ China 6(1):60–65
31. Lima G, Ippolito A, Nigro F, Salerno M (1997) Effectiveness of Aureobasidium pullulans and Candida oleophila against postharvest strawberry rots. Postharvest Biol Technol 10(2):169–178
32. Liu J, Liu Z, Chi Z, Zhang L, Zhang D (2009) Intraspecific diversity of Aureobasidium pullulans strains from different marine environments. J Ocean Univ China 8(3):241–246
33. Logrieco A, Rizzo A, Ferracane R, Ritieni A (2002) Occurrence of beauvericin and enniatins in wheat affected by Fusarium avenaceum head blight. Appl Environ Microbiol 68(1):82–85
34. Łukanowski A, Sadowski C (2008) Fusarium langsethiae on kernels of winter wheat in Poland—occurrence and mycotoxigenic abilities. Cereal Res Commun 36:453–457
35. Manitchotpisit P, Skory CD, Leathers TD, Lotrakul P, Eveleigh DE, Prasongsuk S, Punnapayak H (2011) α-Amylase activity during pullulan production and α-amylase gene analyses of Aureobasidium pullulans. J Ind Microbiol Biot 38:1211–1218
36. Mari M, Martini C, Guidarelli M, Neri F (2012) Postharvest biocontrol of Monilinia laxa, Monilinia fructicola and Monilinia fructigena on stone fruit by two Aureobasidium pullulans strains. Biol Control 60(2):132–140
37. Martin JP (1950) Use of acid, rose Bengal and streptomycin in the plate method for estimating soil fungi. Soil Sci 38:215–220
38. Minaxi, Saxena J (2010) Disease suppression and crop improvement in moong beans (Vigna radiata) through Pseudomonas and Burkholderia strains isolated from semi arid region of Rajasthan, India. Biol Control 55:799–810
39. Mounir R, Durieux A, Bodo E, Allard C, Simon JP, Achbani EH, El-Jaafari S, Douira A, Jijakli MH (2007) Production, formulation and antagonistic activity of the biocontrol like-yeast Aureobasidium pullulans against Penicillium expansum. Biotechnol Lett 29(4):553–559
40. Olstrope M, Borling J, Schnurer J, Passoth V (2010) Pichia anomala yeast improves feed hygiene during storage of moist crimped barley grain under Swedish farm conditions. Anim Feed Sci Technol 156:37–46
41. Parry DW, Jenkinson P, McLeod L (1995) Fusarium ear blight (scab) in small grain cereals: a review. Plant Pathol 44(2):207–238
42. Prasongsuk S, Sullivan RF, Kuhirun M, Eveleigh DE, Punnapayak H (2005) Thailand habitats as sources of pullulan-producing strains of Aureobasidium pullulans. World J Microb Biot 21:393–398
43. Saligkarias ID, Gravanis FT, Epton HAS (2002) Biological control of Botrytis cinerea on tomato plants by the use of epiphytic yeasts Candida guilliermondii strains 101 and US 7 and Candida oleophila strain I-182: II—a study on mode of action. Biol Control 25(2):151–161
44. Schade-Schütze A, Muthomi J, Oerke E, Dehne H (2000) Yield reduction and mycotoxin contamination of wheat due to Fusarium culmorum. Mycotoxin Res 16(Suppl 1):34–37
45. Schisler DA, Khan NI, Boehm MJ, Lipps PE, Slininger PJ, Zhang S (2006) Selection and evaluation of the potential of choline-metabolizing microbial strains to reduce Fusarium head blight. Biol Control 39:497–506
46. StatSoft Inc. (2011) STATISTICA (data analysis software system), version 10. http://www.statsoft.com. Accessed 9 July 2014
47. Stratilová E, Dzúrová M, Breierová E, Omelková J (2006) Production and biochemical characterization of polygalacturonases produced by Aureobasidium pullulans from forest soil. Ann Microbiol 56(1):35–40
48. Tournas VH, Uppal Memon S (2009) Internal contamination and spoilage of harvested apples by patulin-producing and other toxigenic fungi. Int J Food Microbiol 133:206–209
49. Vogelgsang S, Sulyok M, Hecker A, Jenny-Ludwig E, Krska R, Schuhmacher R, Forrer HR (2008) Toxigenicity and pathogenicity of Fusarium poae and Fusarium avenaceum on wheat. Eur J Plant Pathol 122:265–276
50. Wachowska U, Kucharska K, Jędryczka M, Łobik N (2013) Microorganisms as biological control agents against Fusarium pathogens in winter wheat. Pol J Environ Stud 22(2):591–597
51. Weber E, Bleiholder H (1990) Erläuterungen zu den BBCH-dezimal-codes für die entwicklungsstadien von mais, raps, faba-bohne, sonnenblume und erbse mit abbildungen. Gesunde Pflanz 42:308–321
52. Wiwart M, Perkowski J, Budzyński W, Suchowilska E, Buśko M, Matysiak A (2011) Concentrations of ergosterol and trichothecenes in the grains of three Triticum species. Czech J Food Sci 4:430–450
53. World Reference Base for Soil Resources (1998) Food and Agriculture Organization of the United Nations, Rome, Italy
54. Zalar P, Gostinčar C, de Hoog GS, Uršič V, Sudhadham M, Gunde-Cimerman N (2008) Redefinition of Aureobasidium pullulans and its varieties. Stud Mycol 61:21–38
55. Zhang S, Schisler DA, Boehm MJ, Slininger PJ (2007) Utilization of chemical inducers of resistance and Cryptococcus flavescens OH 182.9 to reduce Fusarium head blight under greenhouse condition. Biol Control 42:308–315
56. Zhang S, Spadaro D, Garibaldi A, Gullino ML (2011) Potential biocontrol activity of a strain of Pichia guilliermondii against grey mold of apples and its possible modes of action. Biol Control 57:193–201