Distribution of microbial contamination within cereal grains

Journal of Food Engineering

Volumn 72, Issue 4, 2006, Pages 332-338

  Laca, Adriana ^b   Mousia, Zoe ^a   Díaz, Mario ^b   Webb, Colin ^a   Pandiella, Severino S ^a  

^a UNIVERSITY OF MANCHESTER   (United Kingdom)

^b Department of Chemical Engineering and Environmental Technology ^*  (Spain)

Author keywords

Debranning; Microbial contamination; Wheat

Indexed keywords

CONTAMINATION; MICROORGANISMS; TOXICITY;

DEBRANNING; MICROBIAL CONTAMINATION; WHEAT;

FOOD PRODUCTS;

TRITICUM AESTIVUM;

EID: 25144500627     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2004.12.012     Document Type: Article

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