Resveratrol synthesis under natural conditions and after UV-C irradiation in berry skin is associated with berry development stages in 'Beihong' (V. vinifera × V. amurensis)

Food Chemistry

Volumn 168, Issue , 2015, Pages 430-438

  Wang, Jun Fang ^a,b   Ma, Ling ^a,b   Xi, Hui Fen ^a,b   Wang, Li Jun ^a   Li, Shao Hua ^a,c  

^a INSTITUTE OF BOTANY   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^c Wuhan Institute of Botany Chinese Academy of Sciences   (China)

Author keywords

Development; Grape berry; Resveratrol; Stilbene synthesis; UV C

Indexed keywords

FRUITS; GENE EXPRESSION; IRRADIATION;

DEVELOPMENT; DEVELOPMENT STAGES; DEVELOPMENTAL STAGE; GRAPE BERRY; NATURAL CONDITIONS; TRANS-RESVERATROL; UV-C; UV-C IRRADIATIONS;

RESVERATROL;

MYB14 PROTEIN; PICEID; PROTEIN MYB; RESVERATROL; STILBENE SYNTHASE; SYNTHETASE; UNCLASSIFIED DRUG; ACYLTRANSFERASE; STILBENE DERIVATIVE;

ARTICLE; BERRY; CONTROLLED STUDY; DEVELOPMENTAL STAGE; DRUG DETERMINATION; DRUG SYNTHESIS; FLOWERING; GENE EXPRESSION; GRAPE; MEDICINAL PLANT; NONHUMAN; PLANT DEVELOPMENT; SKIN; ULTRAVIOLET C RADIATION; VITIS; VITIS AMURENSIS; FRUIT DEVELOPMENT; GENETIC ASSOCIATION; MATURITY; STIMULATION; SYNTHESIS; ULTRAVIOLET IRRADIATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; RADIATION RESPONSE; ULTRAVIOLET RADIATION;

VITACEAE; VITIS AMURENSIS; VITIS VINIFERA;

ACYLTRANSFERASES; GENE EXPRESSION; STILBENES; ULTRAVIOLET RAYS; VITIS;

EID: 84907352678     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.07.025     Document Type: Article

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