Gastric pH Distribution and Mixing of Soft and Rigid Food Particles in the Stomach using a Dual-Marker Technique

Food Biophysics

Volumn 9, Issue 3, 2014, Pages 292-300

  Bornhorst, Gail M ^a   Rutherfurd, Shane M ^b   Roman, Maxine J ^a   Burri, Betty J ^c   Moughan, Paul J ^b   Singh, R Paul ^a,b  

^a Univ of California   (United States)

^b MASSEY UNIVERSITY   (New Zealand)

^c USDAWestern Human Nutrition Research Center   (United States)

Author keywords

Gastric digestion; In vivo; Mixing; Mixing index; Particle movement; pH

Indexed keywords

CALCINATION; MAMMALS; PH;

DIGESTION PROCESS; GASTRIC DIGESTIONS; IN-VIVO; MECHANICAL BREAKDOWN; MIXING INDEX; PARTICLE MOVEMENT; PERISTALTIC FLOWS; PH DISTRIBUTION;

MIXING;

EID: 84905059068     PISSN: 15571858     EISSN: 15571866     Source Type: Journal    
DOI: 10.1007/s11483-014-9354-3     Document Type: Article

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