Changes in ginsenoside compositions and antioxidant activities of hydroponic-cultured ginseng roots and leaves with heating temperature

Journal of Ginseng Research

Volumn 38, Issue 3, 2014, Pages 180-186

  Hwang, Cho Rong ^a   Lee, Sang Hoon ^a   Jang, Gwi Yeong ^a   Hwang, In Guk ^b   Kim, Hyun Young ^c   Woo, Koan Sik ^c   Lee, Junsoo ^a   Jeong, Heon Sang ^a  

^a Chungbuk National University   (South Korea)

^b National Academy of Agricultural Science   (South Korea)

^c National Institute of Crop Science   (South Korea)

Author keywords

Antioxidant activity; Ginsenoside; Heating temperature; Hydroponic cultured ginseng; Polyphenol

Indexed keywords

ANTIOXIDANT; GALLIC ACID; GINSENG EXTRACT; GINSENOSIDE; GINSENOSIDE RB 2; GINSENOSIDE RB 3; GINSENOSIDE RC; GINSENOSIDE RD; GINSENOSIDE RE; GINSENOSIDE RF; GINSENOSIDE RG 1; GINSENOSIDE RG 2; GINSENOSIDE RG 3; GINSENOSIDE RH 1; GINSENOSIDE RH 2; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; GINSENG; HEAT TREATMENT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH TEMPERATURE; HYDROPONICS; IC 50; NONHUMAN; PHYSICAL CHEMISTRY; PLANT LEAF; PLANT ROOT; PLANT TISSUE; PRIORITY JOURNAL;

EID: 84904913615     PISSN: 12268453     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jgr.2014.02.002     Document Type: Article

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