Screening of the antioxidant potentials of six Salvia species from Turkey

Food Chemistry

Volumn 95, Issue 2, 2006, Pages 200-204

  Tepe, Bektas ^a   Sokmen, Munevver ^a   Akpulat, H Askin ^a   Sokmen, Atalay ^a  

^a CUMHURIYET UNIVERSITY   (Turkey)

Author keywords

Carotene linoleic acid test; Antioxidant activity; DPPH; Salvia

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTIOXIDANT; BETA CAROTENE; BUTYLCRESOL; LINOLEIC ACID; METHANOL; PLANT EXTRACT; SALVIA EXTRACT; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG ISOLATION; DRUG SCREENING; IC 50; IN VITRO STUDY; MEDICINAL PLANT; NONHUMAN; SALVIA; SALVIA AETHIOPIS; SALVIA CAESPITOSA; SALVIA CANDIDISSIMA; SALVIA EUPHRATICA; SALVIA HYPARGEIA; SALVIA SCLAREA; TURKEY (REPUBLIC);

SALVIA; SALVIA AETHIOPIS; SALVIA CAESPITOSA; SALVIA CANDIDISSIMA; SALVIA EUPHRATICA; SALVIA HYPARGEIA; SALVIA SCLAREA;

EID: 25144507971     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2004.12.031     Document Type: Article

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