Intelligent quality control systems in food processing based on fuzzy logic

Robotics and Automation in the Food Industry: Current and Future Technologies

Volumn , Issue , 2012, Pages 200-225

  Perrot, N ^a   Baudrit, C ^a  

^a AGROPARISTECH   (France)

Author keywords

Expert knowledge; Food control systems; Fuzzy logic; Possibility theory; Uncertainty

Indexed keywords

AGRICULTURAL ROBOTS; BAKERIES; COMPUTER CIRCUITS; CONTROL SYSTEMS; FOOD PROCESSING; FOOD SUPPLY; FUZZY CONTROL; FUZZY LOGIC; TEXTURES;

CONTROL PURPOSE; EXPERT KNOWLEDGE; FOOD CONTROL; INTELLIGENT QUALITIES; POSSIBILITY THEORY; PRODUCTION PROCESS; TECHNOLOGICAL PROPERTIES; UNCERTAINTY;

QUALITY CONTROL;

EID: 84903873174     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9780857095763.1.200     Document Type: Chapter

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