-
1
-
-
84902567531
-
National Food Research Institute. Apple
-
Ed., Asakura Publishing Co. Ltd.,Tokyo, Japan
-
National Food Research Institute. Apple, In: Food Encyclopaedia.National Food Research Institute, Ed., Asakura Publishing Co. Ltd.,Tokyo, Japan,2001; pp. 62-63.
-
(2001)
Food Encyclopaedia.National Food Research Institute
, pp. 62-63
-
-
-
2
-
-
84902567521
-
-
Anonymous, Apple, Foodstuff in Season and Fruits of Four Seasons. Kodansha Ltd, Tokyo, Japan,2001; pp. 64-68.
-
Anonymous, Apple, Foodstuff in Season and Fruits of Four Seasons. Kodansha Ltd, Tokyo, Japan,2001; pp. 64-68.
-
-
-
-
3
-
-
84902567522
-
-
Global Environment Monitoring System. Food Contamination Monitoring and Assessment Programme (GEMS/Food) Table 2 - GEMS/Food Consumption Cluster Diets, August 2006. URL: [accessed September 2012].
-
Global Environment Monitoring System. Food Contamination Monitoring and Assessment Programme (GEMS/Food) Table 2 - GEMS/Food Consumption Cluster Diets, August 2006. URL: [accessed September 2012]. http://www.who.int/foodsafety/chem/gems/en/index2.html.
-
-
-
-
4
-
-
84902567523
-
-
United States International Trade Commission. Apples, Industry and Trade Summary. Table 11, Fresh apples per capita consumption by selected countries, page 34.
-
United States International Trade Commission. Apples, Industry and Trade Summary. Table 11, Fresh apples per capita consumption by selected countries, page 34. http://www.usitc.gov/publications/332/its_4.pdf.
-
-
-
-
5
-
-
0030515619
-
Natural polyphenols (vegetable tannins) as drugs: possible modes of action
-
Haslam E. Natural polyphenols (vegetable tannins) as drugs: possible modes of action. J Nat Prod 1996, 59(2):205-215.
-
(1996)
J Nat Prod
, vol.59
, Issue.2
, pp. 205-215
-
-
Haslam, E.1
-
6
-
-
0031041492
-
Identification of catechin oligomers from apple (Malus pumila cv. Fuji) in matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and fast-atom bombardment mass spectrometry
-
Ohnishi-Kameyama M., Yanagida A., Kanda T., Nagata T. Identification of catechin oligomers from apple (Malus pumila cv. Fuji) in matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and fast-atom bombardment mass spectrometry. Rapid Commun Mass Spectrom 1997, 11(1):31-36.
-
(1997)
Rapid Commun Mass Spectrom
, vol.11
, Issue.1
, pp. 31-36
-
-
Ohnishi-Kameyama, M.1
Yanagida, A.2
Kanda, T.3
Nagata, T.4
-
7
-
-
54249124530
-
Procyanidin C1 from apple extracts inhibits FcεRI-mediated mast cell activation
-
Nakano N., Nishiyama C., Tokura T., Nagasako-Akazome Y., Ohtake Y., Okumura K., et al. Procyanidin C1 from apple extracts inhibits FcεRI-mediated mast cell activation. Int Arch Allergy Immunol 2008, 147(3):213-221.
-
(2008)
Int Arch Allergy Immunol
, vol.147
, Issue.3
, pp. 213-221
-
-
Nakano, N.1
Nishiyama, C.2
Tokura, T.3
Nagasako-Akazome, Y.4
Ohtake, Y.5
Okumura, K.6
-
8
-
-
33750036989
-
Clinical effects of apple polyphenols on persistent allergic rhinitis: a randomized double-blind placebo-controlled parallel arm study
-
Enomoto T., Nagasako-Akazome Y., Kanda T., Ikeda M., Dake Y. Clinical effects of apple polyphenols on persistent allergic rhinitis: a randomized double-blind placebo-controlled parallel arm study. J Invest Allergol Clin Immunol 2006, 16(5):283-289.
-
(2006)
J Invest Allergol Clin Immunol
, vol.16
, Issue.5
, pp. 283-289
-
-
Enomoto, T.1
Nagasako-Akazome, Y.2
Kanda, T.3
Ikeda, M.4
Dake, Y.5
-
9
-
-
27644574304
-
Inhibitory effect of polyphenol-enriched apple extracts on mast cell degranulation in vitro targeting the binding between IgE and FcεRI
-
Tokura T., Nakano N., Ito T., Matsuda H., Nagasako-Akazome Y., Kanda T., et al. Inhibitory effect of polyphenol-enriched apple extracts on mast cell degranulation in vitro targeting the binding between IgE and FcεRI. Biosci Biotechnol Biochem 2005, 69(10):974-977.
-
(2005)
Biosci Biotechnol Biochem
, vol.69
, Issue.10
, pp. 974-977
-
-
Tokura, T.1
Nakano, N.2
Ito, T.3
Matsuda, H.4
Nagasako-Akazome, Y.5
Kanda, T.6
-
10
-
-
77952597869
-
Evaluation of safety of excessive intake and efficacy of long-term intake of beverages containing apple polyphenols
-
Akazome Y., Kametani N., Kanda T., Shimasaki H., Kobayashi S. Evaluation of safety of excessive intake and efficacy of long-term intake of beverages containing apple polyphenols. J Oleo Sci 2010, 59(6):321-338.
-
(2010)
J Oleo Sci
, vol.59
, Issue.6
, pp. 321-338
-
-
Akazome, Y.1
Kametani, N.2
Kanda, T.3
Shimasaki, H.4
Kobayashi, S.5
-
11
-
-
21544446990
-
Characteristics and physiological functions of polyphenols from apples
-
Akazome Y. Characteristics and physiological functions of polyphenols from apples. Biofactors 2004, 22(1-4):311-314.
-
(2004)
Biofactors
, vol.22
, Issue.1-4
, pp. 311-314
-
-
Akazome, Y.1
-
12
-
-
78651476135
-
Procyanidins from apples (Malus pumila Mill.) extend the lifespan of Caenorhabditis elegans
-
Sunagawa T., Shimizu T., Kanda T., Tagashira M., Sami M., Shirasawa T. Procyanidins from apples (Malus pumila Mill.) extend the lifespan of Caenorhabditis elegans. Planta Med 2011, 77(2):122-127.
-
(2011)
Planta Med
, vol.77
, Issue.2
, pp. 122-127
-
-
Sunagawa, T.1
Shimizu, T.2
Kanda, T.3
Tagashira, M.4
Sami, M.5
Shirasawa, T.6
-
13
-
-
80053471912
-
Apple procyanidins suppress amyloid β-protein aggregation
-
Toda T., Sunagawa T., Kanda T., Tagashira M., Shirasawa T., Shimizu T. Apple procyanidins suppress amyloid β-protein aggregation. Biochem Res Int 2011, 2011:784698.
-
(2011)
Biochem Res Int
, vol.2011
, pp. 784698
-
-
Toda, T.1
Sunagawa, T.2
Kanda, T.3
Tagashira, M.4
Shirasawa, T.5
Shimizu, T.6
-
14
-
-
79953222993
-
Procyanidins are potent inhibitors of LOX-1: a new player in the French Paradox
-
Nishizuka T., Fujita Y., Sato Y., Nakano A., Kakino A., Ohshima S., et al. Procyanidins are potent inhibitors of LOX-1: a new player in the French Paradox. Proc Jpn Acad Ser B Phys Biol Sci 2011, 87(3):104-113.
-
(2011)
Proc Jpn Acad Ser B Phys Biol Sci
, vol.87
, Issue.3
, pp. 104-113
-
-
Nishizuka, T.1
Fujita, Y.2
Sato, Y.3
Nakano, A.4
Kakino, A.5
Ohshima, S.6
-
15
-
-
1942502249
-
The toxicology and safety of apple polyphenol extract
-
Shoji T., Akazome Y., Kanda T., Ikeda M. The toxicology and safety of apple polyphenol extract. Food Chem Toxicol 2004, 42(6):959-967.
-
(2004)
Food Chem Toxicol
, vol.42
, Issue.6
, pp. 959-967
-
-
Shoji, T.1
Akazome, Y.2
Kanda, T.3
Ikeda, M.4
-
16
-
-
0016685233
-
Methods for detecting carcinogens and mutagens with the Salmonella/mammalian microsome mutagenicity test
-
Ames B.N., McCann J., Yamasaki E. Methods for detecting carcinogens and mutagens with the Salmonella/mammalian microsome mutagenicity test. Mutat Res 1975, 31(6):347-364.
-
(1975)
Mutat Res
, vol.31
, Issue.6
, pp. 347-364
-
-
Ames, B.N.1
McCann, J.2
Yamasaki, E.3
-
17
-
-
84902567524
-
-
Food Safety Commission. Food safety information system, Food for Specified Health Use Safety Evaluation Report, "Polyphenol beverage." URL: [accessed September 2012].
-
Food Safety Commission. Food safety information system, Food for Specified Health Use Safety Evaluation Report, "Polyphenol beverage." URL: [accessed September 2012]. http://www.fsc.go.jp/fsciis/evaluationDocument/show/kya20100118001.
-
-
-
-
18
-
-
32844463065
-
Serum choresterol-lowering effect of apple polyphenols in healthy subjects
-
Akazome Y., Kanda T., Ikeda H., Shimasaki H. Serum choresterol-lowering effect of apple polyphenols in healthy subjects. J Oleo Sci 2005, 54(3):143-151.
-
(2005)
J Oleo Sci
, vol.54
, Issue.3
, pp. 143-151
-
-
Akazome, Y.1
Kanda, T.2
Ikeda, H.3
Shimasaki, H.4
-
19
-
-
32844467709
-
Evaluation of safety of excessive intake and efficacy of long term intake of beverage containing polyphenols derived from apples
-
Akazome Y., Kanda T., Ohtake Y., Hashimoto H., Kametani N., Sato K., et al. Evaluation of safety of excessive intake and efficacy of long term intake of beverage containing polyphenols derived from apples. Japanese Pharm Ther 2005, 33(9):893-911.
-
(2005)
Japanese Pharm Ther
, vol.33
, Issue.9
, pp. 893-911
-
-
Akazome, Y.1
Kanda, T.2
Ohtake, Y.3
Hashimoto, H.4
Kametani, N.5
Sato, K.6
-
20
-
-
38449117476
-
Apple polyphenols influence cholesterol metabolism in healthy subjects with relatively high body mass index
-
Nagasako-Akazome Y., Kanda T., Ohtake Y., Shimasaki H., Kobayashi T. Apple polyphenols influence cholesterol metabolism in healthy subjects with relatively high body mass index. J Oleo Sci 2007, 56(8):417-428.
-
(2007)
J Oleo Sci
, vol.56
, Issue.8
, pp. 417-428
-
-
Nagasako-Akazome, Y.1
Kanda, T.2
Ohtake, Y.3
Shimasaki, H.4
Kobayashi, T.5
-
21
-
-
84862670474
-
Safety evaluation of Evesse EPC, an apple polyphenol extract rich in flavan-3-ols
-
Lina B.A., Reus A.A., Hasselwander O., Bui Q., Tenning P.P. Safety evaluation of Evesse EPC, an apple polyphenol extract rich in flavan-3-ols. Food Chem Toxicol 2012, 50(8):2845-2853.
-
(2012)
Food Chem Toxicol
, vol.50
, Issue.8
, pp. 2845-2853
-
-
Lina, B.A.1
Reus, A.A.2
Hasselwander, O.3
Bui, Q.4
Tenning, P.P.5
-
24
-
-
0003393073
-
-
Chapman and Hall, London, pp. 25-29
-
Neve R.A. Hops 1991, Chapman and Hall, London, pp. 25-29.
-
(1991)
Hops
-
-
Neve, R.A.1
-
25
-
-
23744487341
-
Analysis of polyphenols from hop bract region using CCC
-
Kurumatni M., Fujita R., Kanda T., Ikeda M., Shoji A., Yanagida A., et al. Analysis of polyphenols from hop bract region using CCC. J Liq Chromatog Rel Technol 2005, 28(12-13):1971-1983.
-
(2005)
J Liq Chromatog Rel Technol
, vol.28
, Issue.12-13
, pp. 1971-1983
-
-
Kurumatni, M.1
Fujita, R.2
Kanda, T.3
Ikeda, M.4
Shoji, A.5
Yanagida, A.6
-
26
-
-
84865038455
-
New chromanone and acylphloroglucinol glycosides from the bracts of hops
-
Tanaka Y., Honma D., Tamura M., Yanagida A., Zhao P., Shoji T., et al. New chromanone and acylphloroglucinol glycosides from the bracts of hops. Phytochem Letts 2012, 5(3):514-518.
-
(2012)
Phytochem Letts
, vol.5
, Issue.3
, pp. 514-518
-
-
Tanaka, Y.1
Honma, D.2
Tamura, M.3
Yanagida, A.4
Zhao, P.5
Shoji, T.6
-
27
-
-
48549089355
-
Hop polyphenols suppress production of water-insoluble glucan by Streptococcus mutans and dental plaque growth in vivo
-
Yaegaki K., Tanaka T., Sato T., Murata T., Imai T., Tagashira M., et al. Hop polyphenols suppress production of water-insoluble glucan by Streptococcus mutans and dental plaque growth in vivo. J Clin Dent 2008, 19(2):74-78.
-
(2008)
J Clin Dent
, vol.19
, Issue.2
, pp. 74-78
-
-
Yaegaki, K.1
Tanaka, T.2
Sato, T.3
Murata, T.4
Imai, T.5
Tagashira, M.6
-
28
-
-
38549180700
-
Inflammatory responses of gingival epithelial cells stimulated with Porphyromonas gingivalis vesicles are inhibited by hop-associated polyphenols
-
Kou Y., Inaba H., Kato T., Tagashira M., Honma D., Kanda T., et al. Inflammatory responses of gingival epithelial cells stimulated with Porphyromonas gingivalis vesicles are inhibited by hop-associated polyphenols. J Periodontol 2008, 79(1):174-180.
-
(2008)
J Periodontol
, vol.79
, Issue.1
, pp. 174-180
-
-
Kou, Y.1
Inaba, H.2
Kato, T.3
Tagashira, M.4
Honma, D.5
Kanda, T.6
-
29
-
-
34548799812
-
Hop bract polyphenols reduced three-day dental plaque regrowth
-
Shinada K., Tagashira M., Watanabe H., Sopapornamorn P., Kanayama A., Kanda T., et al. Hop bract polyphenols reduced three-day dental plaque regrowth. J Dent Res 2007, 86(9):848-851.
-
(2007)
J Dent Res
, vol.86
, Issue.9
, pp. 848-851
-
-
Shinada, K.1
Tagashira, M.2
Watanabe, H.3
Sopapornamorn, P.4
Kanayama, A.5
Kanda, T.6
-
30
-
-
30944464285
-
Apple- and hop-polyphenols protect periodontal ligament cells stimulated with enamel matrix derivative from Porphyromonas gingivalis
-
Inaba H., Tagashira M., Kanda T., Ohno T., Kawai S., Amano A. Apple- and hop-polyphenols protect periodontal ligament cells stimulated with enamel matrix derivative from Porphyromonas gingivalis. J Periodontol 2005, 76(12):2223-2229.
-
(2005)
J Periodontol
, vol.76
, Issue.12
, pp. 2223-2229
-
-
Inaba, H.1
Tagashira, M.2
Kanda, T.3
Ohno, T.4
Kawai, S.5
Amano, A.6
-
31
-
-
20044396942
-
Inhibitory effects of polyphenols on gastric injury by Helicobacter pylori VacA toxin
-
Yahiro K., Shirasaka D., Tagashira M., Wada A., Morinaga N., Kuroda F., et al. Inhibitory effects of polyphenols on gastric injury by Helicobacter pylori VacA toxin. Helicobacter 2005, 10(3):231-239.
-
(2005)
Helicobacter
, vol.10
, Issue.3
, pp. 231-239
-
-
Yahiro, K.1
Shirasaka, D.2
Tagashira, M.3
Wada, A.4
Morinaga, N.5
Kuroda, F.6
-
32
-
-
20744459427
-
Differential activities of plant polyphenols on the binding and internalization of cholera toxin in Vero cells
-
Morinaga N., Iwamaru Y., Yahiro K., Tagashira M., Moss J., Noda M. Differential activities of plant polyphenols on the binding and internalization of cholera toxin in Vero cells. J Biol Chem 2005, 280(24):23303-23309.
-
(2005)
J Biol Chem
, vol.280
, Issue.24
, pp. 23303-23309
-
-
Morinaga, N.1
Iwamaru, Y.2
Yahiro, K.3
Tagashira, M.4
Moss, J.5
Noda, M.6
-
33
-
-
0031079976
-
Inhibition by hop bract polyphenols of cellular adherence and water-insoluble glucan synthesis of Mutans streptococci
-
Tagashira M., Uchiyama K., Yoshimura T., Shirota M., Uemitsu N. Inhibition by hop bract polyphenols of cellular adherence and water-insoluble glucan synthesis of Mutans streptococci. Biosci Biotechnol Biochem 1997, 61(2):332-335.
-
(1997)
Biosci Biotechnol Biochem
, vol.61
, Issue.2
, pp. 332-335
-
-
Tagashira, M.1
Uchiyama, K.2
Yoshimura, T.3
Shirota, M.4
Uemitsu, N.5
-
34
-
-
0014788551
-
Tables for determining the statistical significance of mutation frequencies
-
Kastenbaum M.A., Bowman K.O. Tables for determining the statistical significance of mutation frequencies. Mutat Res 1970, 9(5):527-549.
-
(1970)
Mutat Res
, vol.9
, Issue.5
, pp. 527-549
-
-
Kastenbaum, M.A.1
Bowman, K.O.2
-
35
-
-
0016437314
-
The micronucleus test
-
Schmid W. The micronucleus test. Mutat Res 1975, 31(1):9-15.
-
(1975)
Mutat Res
, vol.31
, Issue.1
, pp. 9-15
-
-
Schmid, W.1
-
36
-
-
34447093803
-
Safety evaluation of polyphenols extracted from hop bracts
-
Nagasako-Akazome Y., Honma D., Tagashira M., Kanda T., Yasue M., Ohtake Y. Safety evaluation of polyphenols extracted from hop bracts. Food Chem Toxicol 2007, 45(8):1383-1392.
-
(2007)
Food Chem Toxicol
, vol.45
, Issue.8
, pp. 1383-1392
-
-
Nagasako-Akazome, Y.1
Honma, D.2
Tagashira, M.3
Kanda, T.4
Yasue, M.5
Ohtake, Y.6
-
37
-
-
84902567525
-
-
CMC Publishing Co., Ltd, Tokyo, Japan, p. 255
-
Tagashira M. Development of Poyphenol-rich Functional Foods 2007, CMC Publishing Co., Ltd, Tokyo, Japan, p. 255.
-
(2007)
Development of Poyphenol-rich Functional Foods
-
-
Tagashira, M.1
-
38
-
-
33846572908
-
Evaluation of the safety and toxicity of the oligomerized polyphenol Oligonol
-
Fujii H., Sun B., Nishioka H., Hirose A., Aruoma O.I. Evaluation of the safety and toxicity of the oligomerized polyphenol Oligonol. Food Chem Toxicol 2007, 45(3):378-387.
-
(2007)
Food Chem Toxicol
, vol.45
, Issue.3
, pp. 378-387
-
-
Fujii, H.1
Sun, B.2
Nishioka, H.3
Hirose, A.4
Aruoma, O.I.5
-
39
-
-
79960152846
-
Lack of toxicological effect through mutagenicity test of polyphenol extracts from peanut shells
-
Gao F., Ye H., Yu Y., Zhang T., Deng X. Lack of toxicological effect through mutagenicity test of polyphenol extracts from peanut shells. Food Chem 2011, 129(3):920-924.
-
(2011)
Food Chem
, vol.129
, Issue.3
, pp. 920-924
-
-
Gao, F.1
Ye, H.2
Yu, Y.3
Zhang, T.4
Deng, X.5
-
40
-
-
74849131440
-
Comparative safety evaluation of Chinese Pu-erh green tea extract and Pu-erh black tea extract in Wistar rats
-
Wang D., Xiao R., Hu X., Xu K., Hou Y., Zhong Y., et al. Comparative safety evaluation of Chinese Pu-erh green tea extract and Pu-erh black tea extract in Wistar rats. J Agric Food Chem 2010, 58(2):1350-1358.
-
(2010)
J Agric Food Chem
, vol.58
, Issue.2
, pp. 1350-1358
-
-
Wang, D.1
Xiao, R.2
Hu, X.3
Xu, K.4
Hou, Y.5
Zhong, Y.6
-
41
-
-
33645224473
-
Safety studies on epigallocatechin gallate (EGCG) preparations. Part 2: dermal, acute and short-term toxicity studies
-
Isbrucker R.A., Edwards J.A., Wolz E., Davidovich A., Bausch J. Safety studies on epigallocatechin gallate (EGCG) preparations. Part 2: dermal, acute and short-term toxicity studies. Food Chem Toxicol 2006, 44(5):636-650.
-
(2006)
Food Chem Toxicol
, vol.44
, Issue.5
, pp. 636-650
-
-
Isbrucker, R.A.1
Edwards, J.A.2
Wolz, E.3
Davidovich, A.4
Bausch, J.5
-
42
-
-
33645211032
-
Safety studies on epigallocatechin gallate (EGCG) preparations. Part 3: teratogenicity and reproductive toxicity studies in rats.
-
Isbrucker R.A., Edwards J.A., Wolz E., Davidovich A., Bausch J. Safety studies on epigallocatechin gallate (EGCG) preparations. Part 3: teratogenicity and reproductive toxicity studies in rats. Food Chem Toxicol 2006, 44(5):651-661.
-
(2006)
Food Chem Toxicol
, vol.44
, Issue.5
, pp. 651-661
-
-
Isbrucker, R.A.1
Edwards, J.A.2
Wolz, E.3
Davidovich, A.4
Bausch, J.5
-
43
-
-
78649796549
-
Green tea polyphenols supplementation and Tai Chi exercise for postmenopausal osteopenic women: Safety and quality of life report
-
Shen C.L., Chyu M.C., Pence B.C., Yeh J.K., Zhang Y., Felton C.K., et al. Green tea polyphenols supplementation and Tai Chi exercise for postmenopausal osteopenic women: Safety and quality of life report. BMC Complement Altern Med 2010, 10:76.
-
(2010)
BMC Complement Altern Med
, vol.10
, pp. 76
-
-
Shen, C.L.1
Chyu, M.C.2
Pence, B.C.3
Yeh, J.K.4
Zhang, Y.5
Felton, C.K.6
-
44
-
-
0023968920
-
Progress in the study on the medical effects of Apocynum venetum (A. lancifolium)
-
Jianming W. Progress in the study on the medical effects of Apocynum venetum (A. lancifolium). J Tradit Chin Med 1988, 8(1):34-36.
-
(1988)
J Tradit Chin Med
, vol.8
, Issue.1
, pp. 34-36
-
-
Jianming, W.1
-
45
-
-
84902567526
-
-
National Onion Association. Onions - Phytochemical and health properties. URL: [accessed September 2012].
-
National Onion Association. Onions - Phytochemical and health properties. URL: [accessed September 2012]. http://onions-usa.org/img/site_specific/uploads/phytochemical_brochure.pdf#search='National+onion+association.+Onions+%E2%80%92Phytochemical+and+health+properties.
-
-
-
-
46
-
-
84902567518
-
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Yang long tea level care." URL: [accessed September 2012].
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Yang long tea level care." URL: [accessed September 2012]. http://www.fsc.go.jp/fsciis/evaluationDocument/show/kya20071024083.
-
-
-
-
47
-
-
84902568873
-
Effect of intake of the beverage containing yong long flavonoids on slightly elevated blood pressure levels in humans
-
Kajimoto O., Nakazawa Y., Kagawa T., Takahashi Y., Onizuka S., Nishibe M., et al. Effect of intake of the beverage containing yong long flavonoids on slightly elevated blood pressure levels in humans. Health Sciences 2005, 21:115-129.
-
(2005)
Health Sciences
, vol.21
, pp. 115-129
-
-
Kajimoto, O.1
Nakazawa, Y.2
Kagawa, T.3
Takahashi, Y.4
Onizuka, S.5
Nishibe, M.6
-
48
-
-
84902567519
-
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Otona dakara." URL: [accessed September 2012].
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Otona dakara." URL: [accessed September 2012]. http://www.fsc.go.jp/fsciis/evaluationDocument/show/kya20101015577.
-
-
-
-
49
-
-
1042275780
-
13-week oral toxicity and 4-week recovery study of enzymatically modified isoquercitrin in F344/DuCrj rats
-
Tamano S., Hatahara Y., Sano M., Hagiwara A., Nakamura M., Washino T., et al. 13-week oral toxicity and 4-week recovery study of enzymatically modified isoquercitrin in F344/DuCrj rats. Jap J Food Chem Safety 2001, 8(3):161-167.
-
(2001)
Jap J Food Chem Safety
, vol.8
, Issue.3
, pp. 161-167
-
-
Tamano, S.1
Hatahara, Y.2
Sano, M.3
Hagiwara, A.4
Nakamura, M.5
Washino, T.6
-
50
-
-
7044222915
-
Lack of carcinogenicity of enzymatically modified isoquercitorin in F344/DuCrj rats
-
Salim E.I., Kaneko M., Wanibuchi H., Morimura K., Fukushima S. Lack of carcinogenicity of enzymatically modified isoquercitorin in F344/DuCrj rats. Food Chem Toxicol 2004, 42(12):1949-1969.
-
(2004)
Food Chem Toxicol
, vol.42
, Issue.12
, pp. 1949-1969
-
-
Salim, E.I.1
Kaneko, M.2
Wanibuchi, H.3
Morimura, K.4
Fukushima, S.5
-
51
-
-
56749144043
-
Body fat reducing effect and safety of the beverage containing polyphenols derived from Japanese Pagoda Tree (enzymatically modified isoquercitrin) in overweight and obese subjects
-
Yoshimura M., Mada T., Abe K., Ohta H., Kiso Y., Takehara K., et al. Body fat reducing effect and safety of the beverage containing polyphenols derived from Japanese Pagoda Tree (enzymatically modified isoquercitrin) in overweight and obese subjects. Japanese Pharmacol Ther 2008, 36(10):919-930.
-
(2008)
Japanese Pharmacol Ther
, vol.36
, Issue.10
, pp. 919-930
-
-
Yoshimura, M.1
Mada, T.2
Abe, K.3
Ohta, H.4
Kiso, Y.5
Takehara, K.6
-
52
-
-
56749088000
-
Safety evaluation of excessive intake of the drink containing Japanese Pagoda Tree polyphenol (enzymatically modified isoquercitrin) in healthy adults include obesity persons
-
Ishikura Y., Fujii W., Sakakibara H., Kitougo T., Katagiri Y., Oki M. Safety evaluation of excessive intake of the drink containing Japanese Pagoda Tree polyphenol (enzymatically modified isoquercitrin) in healthy adults include obesity persons. Japanese Pharmacol Ther 2008, 36:931-939.
-
(2008)
Japanese Pharmacol Ther
, vol.36
, pp. 931-939
-
-
Ishikura, Y.1
Fujii, W.2
Sakakibara, H.3
Kitougo, T.4
Katagiri, Y.5
Oki, M.6
-
54
-
-
84902560103
-
Characteristics and applications of glucosyl hesperidin
-
Yumoto T. Characteristics and applications of glucosyl hesperidin. Shoku To Kagaku 1999, 2:90-94.
-
(1999)
Shoku To Kagaku
, vol.2
, pp. 90-94
-
-
Yumoto, T.1
-
57
-
-
84902567510
-
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Trigly tea." URL: [accessed September 2012].
-
Food Safety Commission. Food safety information system. Food for specified health use safety evaluation report "Trigly tea." URL: [accessed September 2012]. http://www.fsc.go.jp/fsciis/evaluationDocument/show/kya20100118003.
-
-
-
-
59
-
-
84902567511
-
-
α-Glucosyl-hesperidin: 4-week oral (feeding) dose range finding study in the rat, RCC Ltd Report
-
Pipp F., Krinke G.: α-Glucosyl-hesperidin: 4-week oral (feeding) dose range finding study in the rat, RCC Ltd Report, 2005; p. 1-182.
-
(2005)
, pp. 1-182
-
-
Pipp, F.1
Krinke, G.2
-
60
-
-
84902567512
-
-
α-Glucosyl-hesperidin: 13-week oral toxicity (feeding) study in the rat, RCC Ltd Report
-
Sommer E., Flade D., Gretener P., Romeo L. α-Glucosyl-hesperidin: 13-week oral toxicity (feeding) study in the rat, RCC Ltd Report, 2005; pp. 1-348.
-
(2005)
, pp. 1-348
-
-
Sommer, E.1
Flade, D.2
Gretener, P.3
Romeo, L.4
-
62
-
-
84902558358
-
Effect and safety of intake of the powder green tea containing glucosyl hesperidin on serum triglyceride levels in humans
-
Nakagawa M., Ohgawara M., Matsumoto T., Andou R., Hori T., Koban H. Effect and safety of intake of the powder green tea containing glucosyl hesperidin on serum triglyceride levels in humans. J Nutr Food 2008, 11:15-28.
-
(2008)
J Nutr Food
, vol.11
, pp. 15-28
-
-
Nakagawa, M.1
Ohgawara, M.2
Matsumoto, T.3
Andou, R.4
Hori, T.5
Koban, H.6
-
63
-
-
84902560224
-
Efficacy and safety of intake of the beverage containing glucosyl hesperidin on serum triglyceride levels in humans
-
Yuasa M., Yasue M., Ohtake Y., Maitani R., Satoh K., Mitsuda H., et al. Efficacy and safety of intake of the beverage containing glucosyl hesperidin on serum triglyceride levels in humans. J Japanese Council for Adv Food Ingredients Res 2005, 8:125-143.
-
(2005)
J Japanese Council for Adv Food Ingredients Res
, vol.8
, pp. 125-143
-
-
Yuasa, M.1
Yasue, M.2
Ohtake, Y.3
Maitani, R.4
Satoh, K.5
Mitsuda, H.6
-
64
-
-
0028308887
-
Safety and security of Daflon 500mg in venous insufficiency and in hemorrhoidal disease
-
Meyer O.C. Safety and security of Daflon 500mg in venous insufficiency and in hemorrhoidal disease. Angiology 1994, 45(6 Pt 2):579-584.
-
(1994)
Angiology
, vol.45
, Issue.6 PART 2
, pp. 579-584
-
-
Meyer, O.C.1
-
65
-
-
0037291286
-
Safety and anti-inflammatory activity of curcumin: a component of tumeric (Curcuma longa)
-
Chainani-Wu N. Safety and anti-inflammatory activity of curcumin: a component of tumeric (Curcuma longa). J Altern Complement Med 2003, 9(1):161-168.
-
(2003)
J Altern Complement Med
, vol.9
, Issue.1
, pp. 161-168
-
-
Chainani-Wu, N.1
-
66
-
-
79958762040
-
Safety assessment of a solid lipid curcumin particle preparation: acute and subchronic toxicity studies
-
Dadhaniya P., Patel C., Muchhara J., Bhadja N., Mathuria N., Vachhani K., et al. Safety assessment of a solid lipid curcumin particle preparation: acute and subchronic toxicity studies. Food Chem Toxicol 2011, 49(8):1834-1842.
-
(2011)
Food Chem Toxicol
, vol.49
, Issue.8
, pp. 1834-1842
-
-
Dadhaniya, P.1
Patel, C.2
Muchhara, J.3
Bhadja, N.4
Mathuria, N.5
Vachhani, K.6
-
67
-
-
0034777843
-
Pharmacokinetics and metabolism of hydroxytyrosol, a natural antioxidant from olive oil
-
D'Angelo S., Manna C., Migliardi V., Mazzoni O., Morrica P., Capasso G., et al. Pharmacokinetics and metabolism of hydroxytyrosol, a natural antioxidant from olive oil. Drug Metab Dispos 2001, 29(11):1492-1498.
-
(2001)
Drug Metab Dispos
, vol.29
, Issue.11
, pp. 1492-1498
-
-
D'Angelo, S.1
Manna, C.2
Migliardi, V.3
Mazzoni, O.4
Morrica, P.5
Capasso, G.6
-
68
-
-
84856297092
-
Randomized, double-blind, placebo-controlled trial to evaluate efficacy and tolerability of an optimized botanical combination in the management of patients with primary hypercholesterolemia and mixed dyslipidemia
-
Gupta H., Pawar D., Riva A., Bombardelli E., Morazzoni P.A. randomized, double-blind, placebo-controlled trial to evaluate efficacy and tolerability of an optimized botanical combination in the management of patients with primary hypercholesterolemia and mixed dyslipidemia. Phytother Res 2012, 26(2):265-272.
-
(2012)
Phytother Res
, vol.26
, Issue.2
, pp. 265-272
-
-
Gupta, H.1
Pawar, D.2
Riva, A.3
Bombardelli, E.4
Morazzoni, P.A.5
-
69
-
-
84902567514
-
-
Consumer Affairs Agency Food Labelling Division of Japan. Regulatory Systems of Health Claims in Japan. URL: [accessed September 2012].
-
Consumer Affairs Agency Food Labelling Division of Japan. Regulatory Systems of Health Claims in Japan. URL: [accessed September 2012]. http://www.caa.go.jp/en/pdf/syokuhin338.pdf.
-
-
-
-
70
-
-
84902567515
-
-
Novel foods and novel food ingredients - Review of Regulation (EC) 258/97. URL: [accessed September 2012].
-
Novel foods and novel food ingredients - Review of Regulation (EC) 258/97. URL: [accessed September 2012]. http://ec.europa.eu/food/food/biotechnology/novelfood/initiatives_en.htm.
-
-
-
-
71
-
-
84902567516
-
-
U.S. Food and Drug Administration. Generally Recognized as Safe (GRAS). URL: [accessed September 2012].
-
U.S. Food and Drug Administration. Generally Recognized as Safe (GRAS). URL: [accessed September 2012]. http://www.fda.gov/Food/IngredientsPackagingLabeling/GRAS/ucm2006850.htm.
-
-
-
-
72
-
-
84902567517
-
-
U.S. Food and Drug Administration. New Dietary Ingredients in Dietary Supplements - Background for Industry. URL:
-
U.S. Food and Drug Administration. New Dietary Ingredients in Dietary Supplements - Background for Industry. URL:. http://www.fda.gov/Food/IngredientsPackagingLabeling/GRAS/ucm2006850.htm.
-
-
-
|