Lack of toxicological effect through mutagenicity test of polyphenol extracts from peanut shells

Food Chemistry

Volumn 129, Issue 3, 2011, Pages 920-924

  Gao, Feng ^a   Ye, Haiqing ^a   Yu, Yali ^a   Zhang, Tiehua ^a   Deng, Xuming ^a  

^a JILIN UNIVERSITY   (China)

Author keywords

Mutagenicity test; Peanut shells; Polyphenols; Toxicological effect

Indexed keywords

ANIMAL MODEL; BODY WEIGHT; CHROMOSOMAL ABERRATION; CLINICAL SIGNS; CLINICAL TRIAL; MICRONUCLEUS TEST; MUTAGENICITY; NATURAL ANTIOXIDANTS; PEANUT SHELLS; POLYPHENOL EXTRACT; POLYPHENOLS; SAFETY DATA; TOXICOLOGICAL EFFECTS;

ANTHROPOMETRY; PHENOLS; TESTING;

SHELLS (STRUCTURES);

CYCLOPHOSPHAMIDE; POLYPHENOL DERIVATIVE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANTIOXIDANT ACTIVITY; ARTICLE; BODY WEIGHT; CHROMOSOMAL ABERRATION TEST; CHROMOSOME ANALYSIS; CONTROLLED STUDY; DRUG MEGADOSE; FEMALE; LD 50; LIPID OXIDATION; LOW DRUG DOSE; MALE; MICRONUCLEUS TEST; MUTAGEN TESTING; MUTAGENICITY; NONHUMAN; PEANUT; PEANUT SHELL; RAT; SPERM ABNORMALITY TEST; SPERMATOZOON COUNT; TOXICITY TESTING; TOXICOLOGICAL PARAMETERS; WEIGHT CHANGE;

ANIMALIA; ARACHIS HYPOGAEA; RATTUS;

EID: 79960152846     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.05.046     Document Type: Article

References (15)

1. M. Akgül, and A. Tozluolu Utilizing peanut husk (Arachis hypogaea L.) in the manufacture of medium-density fiberboards Bioresource Technology 99 2008 5590 5594
2. P. Brat, S. George, A. Bellamy, L. Du Chaffaut, A. Scalbert, and L. Mennen Daily polyphenol intake in france from fruit and vegetables Journal of Nutrition 136 2006 2368 2373 (Pubitemid 44329997)
3. G.L. Erexson Lack of in vivo clastogenic activity of grape seed and grape skin extracts in a mouse micronucleus assay Food and Chemical Toxicology 41 2003 347 350 (Pubitemid 36015771)
4. Runping Han, Pan Han, Zhaohui Cai, Zhenhui Zhao, and Mingsheng Tang Kinetics and isotherms of Neutral Red adsorption on peanut husk Journal of Environmental Sciences 20 2008 1035 1041
5. L.M. Jimenez-Ramsey, J.C. Rogler, T.L. Housley, L.G. Butler, and R.G. Elkin Absorption and distribution of 14C-labeled condensed tannins and related sorghum phenolics in chickens Journal of Agricultural and Food Chemistry 42 1994 963 967
6. K.T. Kavanagh, L.J. Hafer, D.W. Kim, K.K. Mann, D.H. Sherr, and A.E. Rogers Green tea extracts decrease carcinogen-induced mammary tumor burden in rats and rate of breast cancer cell proliferation in culture Journal of Cellular Biochemistry 82 2001 387 398 (Pubitemid 32729403)
7. T. Koga, K. Moro, K. Nakamori, J. Yamakoshi, H. Hosoyama, and S. Kataoka Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds Journal of Agricultural and Food Chemistry 47 1999 1892 1897 (Pubitemid 29438732)
8. M.L. Ovaskainen, R. Törrönen, J.M. Koponen, H. Sinkko, J. Hellström, and H. Reinivuo Dietary intake and major food sources of polyphenols in Finnish adults Journal of Nutrition 138 2008 562 566 (Pubitemid 351355258)
9. A. Scalbert, and G. Williamson Dietary intake and bioavailability of polyphenols The Journal of Nutrition 130 2000 2073S 2085S (Pubitemid 30619386)
10. V.L. Singleton, R. Orthofer, and R.M. Lamuela-Raventos Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteau reagent Methods of Enzymology 299 1999 152 178 (Pubitemid 28483890)
11. Standardization Administration of The People's Republic of China. (2004). GB 15193.3-2003. Acute toxicity test. .
12. United States Department of Agriculture (USDA). (1985). Food Security Act of 1985, Subtitle F - Animal Welfare. .
13. A.L. Waterhouse, S. Ignelzi, and J.R. Shirey A comparison of methods for quantifying oligomeric proanthocyanidins from grape seed extracts Journal of Agricultural and Food Chemistry 51 2000 380 389
14. J. Yamakoshi, M. Saito, S. Kataoka, and M. Kikuchi Safety evaluation of proanthocyanidin-rich extract from grape seed Food and Chemical Toxicology 40 2002 599 607 (Pubitemid 34310425)
15. T.L. Zern, and M.L. Fernandez Cardioprotective effects of dietary polyphenols The Journal of Nutrition 135 2005 2291 2294 (Pubitemid 41429579)