New chromanone and acylphloroglucinol glycosides from the bracts of hops

Phytochemistry Letters

Volumn 5, Issue 3, 2012, Pages 514-518

  Tanaka, Yoshihisa ^a   Honma, Daiki ^a   Tamura, Masayoshi ^a   Yanagida, Akio ^b   Zhao, Ping ^c   Shoji, Toshihiko ^d   Tagashira, Motoyuki ^a   Shibusawa, Yoichi ^b   Kanda, Tomomasa ^a  

^a Asahi Soft Drinks Co Ltd   (Japan)

^b TOKYO UNIVERSITY OF PHARMACY AND LIFE SCIENCES   (Japan)

^c SOUTHWEST FORESTRY UNIVERSITY   (China)

^d NATIONAL INSTITUTE OF FRUIT TREE SCIENCE   (Japan)

Author keywords

Acylphloroglucinol; Chromanone; Hop; Humulus lupulus L.; Polyphenol

Indexed keywords

2 (3 METHYLBUTYRYL)PHLOROGLUCINOL 4,6 DI C BETA GLUCOPYRANOSIDE; 2 ISOBUTYRYLPHLOROGLUCINOL 1,5 DI O BETA GLUCOPYRANOSIDE; 5 BETA GLUCOPYRANOSYLOXY 7 HYDROXY 2 ISOPROPYLCHROMANONE; ANTIINFLAMMATORY AGENT; CHROMAN DERIVATIVE; GLYCOSIDE; HUMULUS LUPULUS EXTRACT; UNCLASSIFIED DRUG;

ANTIINFLAMMATORY ACTIVITY; ARTICLE; BRACT; HOPS; HUMULUS LUPULUS; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PRIORITY JOURNAL; TIME OF FLIGHT MASS SPECTROMETRY;

HUMULUS; HUMULUS LUPULUS;

EID: 84865038455     PISSN: 18743900     EISSN: 18767486     Source Type: Journal    
DOI: 10.1016/j.phytol.2012.05.003     Document Type: Article

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