Data fusion of electronic nose and electronic tongue for detection of mixed edible-oil

Journal of Sensors

Volumn 2014, Issue , 2014, Pages

  Men, Hong ^a   Chen, Donglin ^a   Zhang, Xiaoting ^a   Liu, Jingjing ^a   Ning, Ke ^a  

^a NORTHEAST ELECTRIC POWER UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BLENDING; DATA FUSION; ELECTRONIC TONGUES; FOOD PROCESSING; FOOD SUPPLY; LEAST SQUARES APPROXIMATIONS; PRINCIPAL COMPONENT ANALYSIS;

BLENDING RATIO; DETECTION EFFECT; DIFFERENT PROPORTIONS; ELECTRONIC NOSE; FOOD SECURITY; FRYING OIL; FUSION TECHNOLOGY; PARTIAL LEAST SQUARE (PLS);

OILS AND FATS;

EID: 84902126849     PISSN: 1687725X     EISSN: 16877268     Source Type: Journal    
DOI: 10.1155/2014/840685     Document Type: Article

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