Saffron, an alternative crop for sustainable agricultural systems: A review

Sustainable Agriculture

Volumn , Issue , 2009, Pages 355-376

  Gresta, F ^a   Lombardo, G M ^b   Siracusa, L ^b   Ruberto, G ^b  

^a UNIVERSITY OF CATANIA   (Italy)

^b NONE

Author keywords

Carotenoids; Crocus sativus; Quality; Saffron; Sustainability; Yields

Indexed keywords

EID: 84900735504     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-90-481-2666-8_23     Document Type: Chapter

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