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Volumn 62, Issue 18, 2014, Pages 3935-3943

Doxorubicin-induced oxidative stress in rats is efficiently counteracted by dietary anthocyanin differently enriched strawberry (Fragaria × ananassa Duch.)

Author keywords

anthocyanins; DNA damage; doxorubicin; mitochondrial functionality; oxidative stress; strawberry

Indexed keywords

ANTHOCYANINS; ANTIOXIDANTS; DIETARY SUPPLEMENTS; DNA; NUTRITION; OXIDATIVE STRESS; RATS; TOXICITY; ENZYMES; FRUITS;

EID: 84900300051     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf405721d     Document Type: Article
Times cited : (46)

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