SCOPUS 정보 검색 플랫폼

Volumn 31, Issue 9, 2001, Pages 1033-1037

Anthocyanin-rich extract decreases indices of lipid peroxidation and DNA damage in vitamin E-depleted rats

(8) Ramirez Tortosa, Carmen a,b Andersen, Øyvind M c Gardner, Peter T a Morrice, Philip C a Wood, Sharon G a Duthie, Susan J a Collins, Andrew R a Duthie, Garry G a

a ROWETT RESEARCH INSTITUTE (United Kingdom)

b UNIVERSITY OF GRANADA (Spain)

c UNIVERSITY OF BERGEN (Norway)

Author keywords

Anthocyanins; Antioxidants; DNA damage; Free radicals; Lipid peroxides; Polyphenols; Vitamin E deficiency

Indexed keywords

8 HYDROXYDEOXYGUANOSINE; ALPHA TOCOPHEROL; ANTHOCYANIN; ANTIOXIDANT; CYANIDIN CHLORIDE; DELPHINIDIN; DNA; FREE RADICAL; GLUCOPYRANOSIDE; HYDROGEN; HYDROPEROXIDE; HYDROXYL GROUP; LIPID; MALVIDIN CHLORIDE; PEONIDIN; PETUNIDIN CHLORIDE; PLANT EXTRACT; TRACE ELEMENT; UNCLASSIFIED DRUG;

ALPHA TOCOPHEROL DEFICIENCY; ANIMAL EXPERIMENT; ANTIOXIDANT ACTIVITY; ARTICLE; CHEMICAL STRUCTURE; CONTROLLED STUDY; DIET; DNA STRAND BREAKAGE; ERYTHROCYTE; FOOD INTAKE; LIPID PEROXIDATION; LIVER LEVEL; LIVER MICROSOME; MALE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; VITAMIN BLOOD LEVEL; VITAMIN INTAKE;

ABIES; ALPHA-TOCOPHEROL; ANIMALS; ANTHOCYANINS; ANTIOXIDANTS; DEOXYGUANOSINE; DNA DAMAGE; FREE RADICAL SCAVENGERS; FRUIT; LIPID PEROXIDATION; LIPID PEROXIDES; LIVER; PLANT EXTRACTS; RATS; RATS, INBRED STRAINS; VITAMIN E DEFICIENCY;

EID: 0035500807 PISSN: 08915849 EISSN: None Source Type: Journal
DOI: 10.1016/S0891-5849(01)00618-9 Document Type: Article

Times cited : (232)

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