Rice and noodle consumption is associated with insulin resistance and hyperglycaemia in an Asian population

British Journal of Nutrition

Volumn 111, Issue 6, 2014, Pages 1118-1128

  Zuñiga, Yasmin L M ^a   Rebello, Salome A ^b   Oi, Puay Leng ^b   Zheng, Huili ^b   Lee, Jeannette ^b   Tai, E Shyong ^c   Van Dam, Rob M ^b,c,d  

^a NATIONAL UNIVERSITY HOSPITAL   (Singapore)

^b NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

^c Dept Medicine Endocrinol Diabet   (Singapore)

^d HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Adiponectin; C reactive protein; Carbohydrates; Cholesterol; Glucose metabolism; Inflammation

Indexed keywords

ADIPONECTIN; C REACTIVE PROTEIN; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; HEMOGLOBIN A1C; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADULT; AGED; ARTICLE; ASIAN; BODY MASS; CALORIC INTAKE; CELL FUNCTION; CHINESE; CROSS-SECTIONAL STUDY; DISEASE ASSOCIATION; EVALUATION STUDY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HUMAN; HYPERGLYCEMIA; INSULIN RESISTANCE; LIPID BLOOD LEVEL; MALE; NOODLE; PANCREAS ISLET BETA CELL; PASTA; POPULATION RESEARCH; PROTEIN BLOOD LEVEL; RICE; SINGAPOREAN; WAIST HIP RATIO; BLOOD; CARBOHYDRATE DIET; DIET RESTRICTION; DYSLIPIDEMIA; GLUCOSE BLOOD LEVEL; INFLAMMATION; LIFESTYLE; MIDDLE AGED; OBESITY; SINGAPORE; VERY ELDERLY; WHEAT;

ADIPONECTIN; ADIPOSITY; ADULT; AGED; AGED, 80 AND OVER; BLOOD GLUCOSE; BODY MASS INDEX; C-REACTIVE PROTEIN; CHOLESTEROL, HDL; CROSS-SECTIONAL STUDIES; DIETARY CARBOHYDRATES; DYSLIPIDEMIAS; ENERGY INTAKE; FASTING; FEMALE; HUMANS; HYPERGLYCEMIA; INFLAMMATION; INSULIN RESISTANCE; LIFE STYLE; MALE; MIDDLE AGED; ORYZA SATIVA; SINGAPORE; TRIGLYCERIDES; TRITICUM; WAIST-HIP RATIO;

EID: 84899692680     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114513003486     Document Type: Article

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