메뉴 건너뛰기




Volumn 54, Issue 12, 2014, Pages 1529-1538

Effects of Vegetable Consumption on Weight Loss: A Review of the Evidence with Implications for Design of Randomized Controlled Trials

Author keywords

evidence; Vegetables; weight loss

Indexed keywords

DESIGN; NUTRITION; SEARCH ENGINES;

EID: 84896849222     PISSN: 10408398     EISSN: 15497852     Source Type: Journal    
DOI: 10.1080/10408398.2011.642029     Document Type: Review
Times cited : (20)

References (35)
  • 2
    • 33644833225 scopus 로고    scopus 로고
    • Beneficial effects of a dietary approaches to stop hypertension eating plan on features of the metabolic syndrome
    • Azadbakht, L., Mirmiran, P., Esmaillzadeh, A., Azizi, T. and Azizi, F. 2005. Beneficial effects of a dietary approaches to stop hypertension eating plan on features of the metabolic syndrome. Diabetes Care, 28: 2823 - 2831.
    • (2005) Diabetes Care , vol.28 , pp. 2823-2831
    • Azadbakht, L.1    Mirmiran, P.2    Esmaillzadeh, A.3    Azizi, T.4    Azizi, F.5
  • 3
    • 33845971319 scopus 로고    scopus 로고
    • A lifestyle program for treated hypertensives improved health-related behaviors and cardiovascular risk factors, a randomized controlled trial
    • Burke, V., Beilin, L. J., Cutt, H. E., Mansour, J., Williams, A. and Mori, T. A. 2007. A lifestyle program for treated hypertensives improved health-related behaviors and cardiovascular risk factors, a randomized controlled trial. J. Clin. Epidemiol., 60: 133 - 141.
    • (2007) J. Clin. Epidemiol. , vol.60 , pp. 133-141
    • Burke, V.1    Beilin, L.J.2    Cutt, H.E.3    Mansour, J.4    Williams, A.5    Mori, T.A.6
  • 4
    • 12244291246 scopus 로고    scopus 로고
    • Methods to increase fruit and vegetable intake with and without a decrease in fat intake: Compliance and effects on body weight in the nutrition and breast health study
    • Djuric, Z., Poore, K., Depper, J., Uhley, V., Lababidi, S., Covington, C., Klurfeld, D., Simon, M., Kucuk, O. and Heilbrun, L. 2002. Methods to increase fruit and vegetable intake with and without a decrease in fat intake: Compliance and effects on body weight in the nutrition and breast health study. Nutr. Cancer, 43: 141 - 151.
    • (2002) Nutr. Cancer , vol.43 , pp. 141-151
    • Djuric, Z.1    Poore, K.2    Depper, J.3    Uhley, V.4    Lababidi, S.5    Covington, C.6    Klurfeld, D.7    Simon, M.8    Kucuk, O.9    Heilbrun, L.10
  • 5
    • 34249991512 scopus 로고    scopus 로고
    • Dietary energy density in the treatment of obesity: A year-long trial comparing 2 weight-loss diets
    • Ello-Martin, J. A., Roe, L. S., Ledikwe, J. H., Beach, A. M. and Rolls, B. J. 2007. Dietary energy density in the treatment of obesity: A year-long trial comparing 2 weight-loss diets. Am. J. Clin. Nutr, 85: 1465 - 1477.
    • (2007) Am. J. Clin. Nutr , vol.85 , pp. 1465-1477
    • Ello-Martin, J.A.1    Roe, L.S.2    Ledikwe, J.H.3    Beach, A.M.4    Rolls, B.J.5
  • 6
    • 17844400551 scopus 로고    scopus 로고
    • The effect of a plant-based diet on plasma lipids in hypercholesterolemic adults-A randomized trial
    • Gardner, C., Coulston, A., Chatterjee, L., Rigby, A., Spiller, G. and Farquhar, J. 2005. The effect of a plant-based diet on plasma lipids in hypercholesterolemic adults-A randomized trial. Ann. Intern. Med, 142: 725 - 733.
    • (2005) Ann. Intern. Med , vol.142 , pp. 725-733
    • Gardner, C.1    Coulston, A.2    Chatterjee, L.3    Rigby, A.4    Spiller, G.5    Farquhar, J.6
  • 7
    • 67249165481 scopus 로고    scopus 로고
    • The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects
    • Jenkins, D., Wong, J., Kendall, C., Esfahani, A., Ng, V., Leong, T., Faulkner, D., Vidgen, E., Greaves, K., Paul, G. and Singer, W. 2009. The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects. Arch. Intern. Med, 169: 1046 - 1054.
    • (2009) Arch. Intern. Med , vol.169 , pp. 1046-1054
    • Jenkins, D.1    Wong, J.2    Kendall, C.3    Esfahani, A.4    Ng, V.5    Leong, T.6    Faulkner, D.7    Vidgen, E.8    Greaves, K.9    Paul, G.10    Singer, W.11
  • 8
    • 77957919546 scopus 로고    scopus 로고
    • Comparison of a dietary intervention promoting high intakes of fruits and vegetables with a low-fat approach: Long-term effects on dietary intakes, eating behaviours and body weight in postmenopausal women
    • Lapointe, A., Weisnagel, S., Provencher, V., Begin, C., Dufour-Bouchard, A., Trudeau, C. and Lemieux, S. 2010a. Comparison of a dietary intervention promoting high intakes of fruits and vegetables with a low-fat approach: Long-term effects on dietary intakes, eating behaviours and body weight in postmenopausal women. Brit. J. Nutr, 104: 1080 - 1090.
    • (2010) Brit. J. Nutr , vol.104 , pp. 1080-1090
    • Lapointe, A.1    Weisnagel, S.2    Provencher, V.3    Begin, C.4    Dufour-Bouchard, A.5    Trudeau, C.6    Lemieux, S.7
  • 9
    • 76649108215 scopus 로고    scopus 로고
    • Using restrictive messages to limit high-fat foods or nonrestrictive messages to increase fruit and vegetable intake: What works better for postmenopausal women?
    • Lapointe, A., Weisnagel, S., Provencher, V., Begin, C., Dufour-Bouchard, A., Trudeau, C. and Lemieux, S. 2010b. Using restrictive messages to limit high-fat foods or nonrestrictive messages to increase fruit and vegetable intake: What works better for postmenopausal women?. Eur. J. Clin. Nutr, 64: 194 - 202.
    • (2010) Eur. J. Clin. Nutr , vol.64 , pp. 194-202
    • Lapointe, A.1    Weisnagel, S.2    Provencher, V.3    Begin, C.4    Dufour-Bouchard, A.5    Trudeau, C.6    Lemieux, S.7
  • 10
    • 78649437441 scopus 로고    scopus 로고
    • Weight-loss maintenance-mind over matter?
    • Ludwig, D. S. and Ebbeling, C. B. 2010. Weight-loss maintenance-mind over matter?. New Eng. J. Med., 363: 2159 - 2161.
    • (2010) New Eng. J. Med. , vol.363 , pp. 2159-2161
    • Ludwig, D.S.1    Ebbeling, C.B.2
  • 11
    • 68049122102 scopus 로고    scopus 로고
    • Preferred reporting items for systematic reviews and meta-anlayses: The PRISMA Statement
    • The PRISMA Group
    • Moher, D., Liberati, A., Tetzlaff, J., Altman, D. G. and The PRISMA Group. 2009. Preferred reporting items for systematic reviews and meta-anlayses: The PRISMA Statement. PLoS Med., 6 (6): e1000097
    • (2009) PLoS Med. , vol.6 , Issue.6
    • Moher, D.1    Liberati, A.2    Tetzlaff, J.3    Altman, D.G.4
  • 12
    • 77950651061 scopus 로고    scopus 로고
    • Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: A systematic review and meta-analysis of randomized controlled trials
    • Mozaffarian, D., Micha, R. and Wallace, S. 2010. Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: A systematic review and meta-analysis of randomized controlled trials. Plos. Med, 7: 10
    • (2010) Plos. Med , vol.7 , pp. 10
    • Mozaffarian, D.1    Micha, R.2    Wallace, S.3
  • 14
    • 0004215330 scopus 로고    scopus 로고
    • How to review the evidence: Systematic identification and review of the scientific literature
    • National Health and Medical Research Council, Available from
    • National Health and Medical Research Council. 1999. How to review the evidence: Systematic identification and review of the scientific literature. Available from: http://www.nhmrc.gov.au/publications/synopses/cp65syn.htm
    • (1999)
  • 15
    • 33747427408 scopus 로고    scopus 로고
    • NHMRC additional levels of evidence and grades for recommendations for developers of guidelines. Stage 2 consultation
    • National Health and Medical Research Council, Available from
    • National Health and Medical Research Council. 2009. NHMRC additional levels of evidence and grades for recommendations for developers of guidelines. Stage 2 consultation. Available from: http://www.nhmrc.gov.au/_files_nhmrc/file/guidelines/Stage%202%20Consultation%20Levels%20and%20Grades.pdf
    • (2009)
  • 16
    • 0030940959 scopus 로고    scopus 로고
    • Fruit and vegetables, and cardiovascular disease: A review
    • Ness, A. and Powles, J. 1997. Fruit and vegetables, and cardiovascular disease: A review. Int. J. Epidem, 26: 1 - 13.
    • (1997) Int. J. Epidem , vol.26 , pp. 1-13
    • Ness, A.1    Powles, J.2
  • 17
    • 84896840521 scopus 로고    scopus 로고
    • Australian Dietary Guidelines
    • National Health and Medical Research Council (NHMRC). Available from
    • National Health and Medical Research Council (NHMRC). 2010. Australian Dietary Guidelines. Available from http://www.eatforhealth.gov.au/.
    • (2010)
  • 18
    • 4444268375 scopus 로고    scopus 로고
    • Blood pressure response to dietary modifications in free-living individuals
    • Nowson, C., Worsley, A., Margerison, C., Jorna, M., Frame, A., Torres, S. and Godfrey, S. 2004. Blood pressure response to dietary modifications in free-living individuals. J. Nutr, 134: 2322 - 2329.
    • (2004) J. Nutr , vol.134 , pp. 2322-2329
    • Nowson, C.1    Worsley, A.2    Margerison, C.3    Jorna, M.4    Frame, A.5    Torres, S.6    Godfrey, S.7
  • 19
    • 53849114664 scopus 로고    scopus 로고
    • Vitamin B-6 status improves in overweight/obese women following a hypocaloric diet rich in breakfast cereals, and may help in maintaining fat-free mass
    • Rodriguez-Rodriguez, E., Lopez-Sobaler, A., Navarro, A., Bermejo, L., Ortega, R. and Andres, P. 2008. Vitamin B-6 status improves in overweight/obese women following a hypocaloric diet rich in breakfast cereals, and may help in maintaining fat-free mass. Int. J. Obes, 32: 1552 - 1558.
    • (2008) Int. J. Obes , vol.32 , pp. 1552-1558
    • Rodriguez-Rodriguez, E.1    Lopez-Sobaler, A.2    Navarro, A.3    Bermejo, L.4    Ortega, R.5    Andres, P.6
  • 21
    • 38749131579 scopus 로고    scopus 로고
    • The impact of a long-term reduction in dietary energy density on body weight within a randomized diet trial
    • Saquib, N., Natarajan, L., Rock, C., Flatt, S., Madlensky, L., Kealey, S. and Pierce, J. 2008. The impact of a long-term reduction in dietary energy density on body weight within a randomized diet trial. Nutr. Cancer, 60: 31 - 38.
    • (2008) Nutr. Cancer , vol.60 , pp. 31-38
    • Saquib, N.1    Natarajan, L.2    Rock, C.3    Flatt, S.4    Madlensky, L.5    Kealey, S.6    Pierce, J.7
  • 22
    • 41549129860 scopus 로고    scopus 로고
    • High intake of fruits and vegetables predicts weight loss in Brazilian overweight adults
    • Sartorelli, D., Franco, L. and Cardoso, M. 2008. High intake of fruits and vegetables predicts weight loss in Brazilian overweight adults. Nutr. Res, 28: 233 - 238.
    • (2008) Nutr. Res , vol.28 , pp. 233-238
    • Sartorelli, D.1    Franco, L.2    Cardoso, M.3
  • 23
    • 79951668330 scopus 로고    scopus 로고
    • CONSORT 2010 statement: Updated guidelines for reporting parallel group randomized trials RESPONSE
    • Schulz, K., Altman, D. and Moher, D. 2011. CONSORT 2010 statement: Updated guidelines for reporting parallel group randomized trials RESPONSE. Ann. Intern. Med, 154: 291 - 292.
    • (2011) Ann. Intern. Med , vol.154 , pp. 291-292
    • Schulz, K.1    Altman, D.2    Moher, D.3
  • 24
    • 77649308722 scopus 로고    scopus 로고
    • Weight loss in individuals with metabolic syndrome given DASH diet counseling when provided a low sodium vegetable juice: A randomized controlled trial
    • Shenoy, S., Poston, W., Reeves, R., Kazaks, A., Holt, R., Keen, C., Chen, H., Haddock, C., Winters, B., Khoo, C. and Foreyt, J. 2010. Weight loss in individuals with metabolic syndrome given DASH diet counseling when provided a low sodium vegetable juice: A randomized controlled trial. Nutr. J, 9: 8
    • (2010) Nutr. J , vol.9 , pp. 8
    • Shenoy, S.1    Poston, W.2    Reeves, R.3    Kazaks, A.4    Holt, R.5    Keen, C.6    Chen, H.7    Haddock, C.8    Winters, B.9    Khoo, C.10    Foreyt, J.11
  • 25
    • 35748949566 scopus 로고    scopus 로고
    • The effect of an increased intake of vegetables and fruit on weight loss, blood pressure and antioxidant defense in subjects with sleep related breathing disorders
    • Svendsen, M., Blomhoff, R., Holme, I. and Tonstad, S. 2007. The effect of an increased intake of vegetables and fruit on weight loss, blood pressure and antioxidant defense in subjects with sleep related breathing disorders. Eur. J. Clin. Nutr., 61: 1301 - 1311.
    • (2007) Eur. J. Clin. Nutr. , vol.61 , pp. 1301-1311
    • Svendsen, M.1    Blomhoff, R.2    Holme, I.3    Tonstad, S.4
  • 26
    • 66149136026 scopus 로고    scopus 로고
    • Strategies to increase vegetable or reduce energy and fat intake induce weight loss in adults
    • Tanumihardjo, S., Valentine, A., Zhang, Z., Whigham, L., Lai, H. and Atkinson, R. 2009. Strategies to increase vegetable or reduce energy and fat intake induce weight loss in adults. Exp. Biol. Med, 234: 542 - 552.
    • (2009) Exp. Biol. Med , vol.234 , pp. 542-552
    • Tanumihardjo, S.1    Valentine, A.2    Zhang, Z.3    Whigham, L.4    Lai, H.5    Atkinson, R.6
  • 28
    • 68549110436 scopus 로고    scopus 로고
    • Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes
    • Tapsell, L. C., Batterham, M. J., Teuss, G., Tan, S. Y., Dalton, S., Quick, C. J., Gillen, L. J. and Charlton, K. E. 2009. Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes. Eur. J. Clin. Nutr, 63: 1008 - 1015.
    • (2009) Eur. J. Clin. Nutr , vol.63 , pp. 1008-1015
    • Tapsell, L.C.1    Batterham, M.J.2    Teuss, G.3    Tan, S.Y.4    Dalton, S.5    Quick, C.J.6    Gillen, L.J.7    Charlton, K.E.8
  • 29
    • 9444251094 scopus 로고    scopus 로고
    • Including walnuts in a low-fat/modified-fat diet improves HDL cholesterol-to-total cholesterol ratios in patients with type 2 diabetes
    • Tapsell, L. C., Gillen, L. J., Patch, C. S., Batterham, M., Owen, A., Bare, M. and Kennedy, M. 2004. Including walnuts in a low-fat/modified-fat diet improves HDL cholesterol-to-total cholesterol ratios in patients with type 2 diabetes. Diabetes Care, 27: 2777 - 2783.
    • (2004) Diabetes Care , vol.27 , pp. 2777-2783
    • Tapsell, L.C.1    Gillen, L.J.2    Patch, C.S.3    Batterham, M.4    Owen, A.5    Bare, M.6    Kennedy, M.7
  • 30
    • 13844294339 scopus 로고    scopus 로고
    • Longitudinal changes in body weight and body composition among women previously treated for breast cancer consuming a high-vegetable, fruit and fiber, low-fat diet
    • Thomson, C., Rock, C., Giuliano, A., Newton, T., Cui, H., Reid, P., Green, T. and Alberts, D. 2005. Longitudinal changes in body weight and body composition among women previously treated for breast cancer consuming a high-vegetable, fruit and fiber, low-fat diet. Eur. J. Nutr, 44: 18 - 25.
    • (2005) Eur. J. Nutr , vol.44 , pp. 18-25
    • Thomson, C.1    Rock, C.2    Giuliano, A.3    Newton, T.4    Cui, H.5    Reid, P.6    Green, T.7    Alberts, D.8
  • 31
    • 84884341139 scopus 로고    scopus 로고
    • Nutrition evidence library
    • U.S. Department of Agriculture, Available at
    • U.S. Department of Agriculture. 2010. Nutrition evidence library. Available at http://www.nel.gov./category.cfm?cld=21
    • (2010)
  • 32
    • 14544297097 scopus 로고    scopus 로고
    • Dietary guidelines for Americans, 2010
    • U.S. Department of Agriculture & U.S. Department of Health and Human Services, Chapter Five. Available from
    • U.S. Department of Agriculture & U.S. Department of Health and Human Services. 2010. Dietary guidelines for Americans, 2010. Chapter Five. Available from http://www.health.gov/dietaryguidelines/2010.csp
    • (2010)
  • 33
    • 33645535167 scopus 로고    scopus 로고
    • Effects of added fruits and vegetables on dietary intakes and body weight in Scottish adults
    • Whybrow, S., Harrison, C., Mayer, C. and Stubbs, R. 2006. Effects of added fruits and vegetables on dietary intakes and body weight in Scottish adults. Brit. J. Nutr., 95: 496 - 503.
    • (2006) Brit. J. Nutr. , vol.95 , pp. 496-503
    • Whybrow, S.1    Harrison, C.2    Mayer, C.3    Stubbs, R.4
  • 34
    • 4444228888 scopus 로고    scopus 로고
    • Obesity and overweight
    • World Health Organization, Available at
    • World Health Organization. 2011. Obesity and overweight. Available at http://www.who.int/mediacentre/factsheets/fs311/en/
    • (2011)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.