Comprehensive identification of novel proteins and N-glycosylation sites in royal jelly

BMC Genomics

Volumn 15, Issue 1, 2014, Pages

  Zhang, Lan ^a,b   Han, Bin ^a   Li, Rongli ^a   Lu, Xiaoshan ^a,c   Nie, Aiying ^d   Guo, Lihai ^e   Fang, Yu ^a   Feng, Mao ^a   Li, Jianke ^a  

^a INSTITUTE OF PLANT PROTECTION   (China)

^b HENAN UNIVERSITY OF TECHNOLOGY   (China)

^c ZHENGZHOU UNIVERSITY   (China)

^d Thermo Fisher Scientific   (United States)

^e MDS SCIEX   (Canada)

Author keywords

Hydrazide chemistry; Lectin affinity; N glycosylation; Royal jelly; Tandem mass spectrometry

Indexed keywords

ROYAL JELLY; FATTY ACID; GLYCOPEPTIDE; INSECT PROTEIN;

ARTICLE; BIOINFORMATICS; GENETIC ENGINEERING; GLYCOBIOLOGY; LIQUID CHROMATOGRAPHY; METABOLISM; NUCLEOTIDE SEQUENCE; PROTEIN ANALYSIS; PROTEIN GLYCOSYLATION; PROTEOMICS; TANDEM MASS SPECTROMETRY; AMINO ACID SEQUENCE; ANIMAL; BEE; CHEMISTRY; GLYCOSYLATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PEPTIDE MAPPING;

APIS MELLIFERA; APOIDEA;

AMINO ACID SEQUENCE; ANIMALS; BEES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FATTY ACIDS; GLYCOPEPTIDES; GLYCOSYLATION; INSECT PROTEINS; PEPTIDE MAPPING; TANDEM MASS SPECTROMETRY;

EID: 84895479376     PISSN: None     EISSN: 14712164     Source Type: Journal    
DOI: 10.1186/1471-2164-15-135     Document Type: Article

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