Probiotic Potential of Pediococcus pentosaceus CRAG3: A New Isolate from Fermented Cucumber

Probiotics and Antimicrobial Proteins

Volumn 6, Issue 1, 2014, Pages 11-21

  Shukla, Rishikesh ^a   Goyal, Arun ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY GUWAHATI   (India)

Author keywords

16S rRNA; Lactic acid; Pediococcus pentosaceus; Prebiotic; Probiotic; SEM

Indexed keywords

AMOXICILLIN PLUS CLAVULANIC ACID; BILE SALT; CEFACLOR; CEFALEXIN; CEFALOTIN; CEFIXIME; CEFOPERAZONE; CIPROFLOXACIN; CLINDAMYCIN; COTRIMOXAZOLE; ERYTHROMYCIN; GENTAMICIN; HYDROLASE; IMIPENEM; INULIN; KANAMYCIN; LINCOMYCIN; NALIDIXIC ACID; NITROFURANTOIN; NOVOBIOCIN; OLEANDOMYCIN; RAFFINOSE; RNA 16S; SULFAMETHOXAZOLE; TOBRAMYCIN; TRIMETHOPRIM; UNINDEXED DRUG; VANCOMYCIN; ANTIINFECTIVE AGENT; BILE ACID; PREBIOTIC AGENT; PROBIOTIC AGENT;

ANTIBACTERIAL ACTIVITY; ANTIBIOTIC SENSITIVITY; ARTICLE; CELL ADHESION; CELL SURFACE; CONTROLLED STUDY; CUCUMBER; ENZYME ACTIVITY; FERMENTATION; HYDROPHOBICITY; NONHUMAN; NUCLEOTIDE SEQUENCE; PEDIOCOCCUS PENTOSACEUS; PHYLOGENETIC TREE; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY; SEQUENCE ANALYSIS; STOMACH JUICE; BACTERIUM ADHERENCE; CHEMICAL PHENOMENA; CLASSIFICATION; FOOD CONTROL; GENETICS; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; PEDIOCOCCUS; PHYSIOLOGY;

ANTI-BACTERIAL AGENTS; BACTERIAL ADHESION; BILE ACIDS AND SALTS; CUCUMIS SATIVUS; FERMENTATION; FOOD MICROBIOLOGY; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; PEDIOCOCCUS; PREBIOTICS; PROBIOTICS; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, RNA;

EID: 84893258415     PISSN: 18671306     EISSN: 18671314     Source Type: Journal    
DOI: 10.1007/s12602-013-9149-8     Document Type: Article

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