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Volumn 7, Issue 1, 2014, Pages 97-104

Effect of a low-fat fish oil diet on proinflammatory eicosanoids and cell-cycle progression score in men undergoing radical prostatectomy

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; DOCOSAPENTAENOIC ACID; FISH OIL; HYDROXYICOSATETRAENOIC ACID; ICOSANOID; ICOSAPENTAENOIC ACID; KI 67 ANTIGEN; LEUKOTRIENE B4; LEUKOTRIENE B4 RECEPTOR; LINOLEIC ACID; LINOLENIC ACID; OLEIC ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PALMITIC ACID; PALMITOLEIC ACID; STEARIC ACID;

EID: 84892415290     PISSN: 19406207     EISSN: 19406215     Source Type: Journal    
DOI: 10.1158/1940-6207.CAPR-13-0261     Document Type: Article
Times cited : (36)

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